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Grilled prawns

Discover Pinterest’s 10 best ideas and inspiration for Grilled prawns. Get inspired and try out new things.
Grilled garlic butter prawns

59 · 40 minutes · Juicy prawns (shrimp) cooked on the grill then coated in a spicy garlic lemon butter sauce. Served with rice or crusty bread, this is a showstopper meal.

Ingredients

Seafood
  • 1 1/2 kg Shrimp
Produce
  • 1 tsp Chilli flakes
  • 10 Garlic cloves
Condiments
  • 3 tbsp Lemon juice, fresh
Baking & Spices
  • 2 2/3 tbsp Cajun spice
  • 1 tbsp Lemon pepper
  • 2 tsp Salt
Oils & Vinegars
  • 3 tbsp Olive oil
Dairy
  • 250 g Butter
Other
  • ½ cup cream ((heavy or whipping) )
CHARGRILLED KING PRAWNS WITH GARLIC BUTTER BY MANU FEILDEL

I may be French but I can also do ‘shrimp on the barbie!’ Manu Feildel shows you how to cook Chargrilled King Prawns with Garlic Butter.

Grilled prawns finished with a delicious garlic butter sauce.

2 · 15 minutes · Grilled prawns finished with a delicious garlic butter sauce.

Ingredients

Seafood
  • 2 lbs Prawns
  • 3 tbsp Seafood seasoning
Produce
  • 4 cloves Garlic
  • 1/2 Lemon
  • 1/4 cup Parsley, fresh
  • 1/2 tsp Red chili pepper flakes
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
Dairy
  • 4 tbsp Butter, unsalted
Char-Grilled King Prawns with Lemon | MiNDFOOD

Char-Grilled King Prawns with Lemon. The ultimate BBQ starter for the summer season! Learn how to make this dish yourself!

Grilled shrimp with roasted garlic cilantro dipping sauce

All-star grilled shrimp recipe, tossed in the best roasted garlic and herb sauce! Makes the perfect shrimp appetizer or with pasta for dinner!

Garlic and Chilli Butterflied Prawns

Nothing signals the warm, relaxed days of a Tasmanian summer quite like prawns cooked on the barbecue. Enjoy these with a salad or just as they are.

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Garlic+butter+prawns

Celebrate the end of Ramadan with these show-stopping garlic butter prawns.

Ingredients

Seafood
  • 20 Prawns
Produce
  • 1 tsp Chilli flakes
  • 1 tbsp Garlic, fresh
  • 1/2 Lemon juiced
  • 1/4 cup Parsley, fresh
Baking & Spices
  • 1 tbsp Flour
  • 1 tsp Salt
  • 1 pinch Turmeric, ground
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 250 g Butter
  • 125 ml Cream
Delicious grilled tiger prawns with a simple and oh so flavourful saffron aioli. Get in my belly!!!

Delicious grilled tiger prawns with a simple and oh so flavourful saffron aioli. Get in my belly!!!

Serves 2. It's time to talk monster prawns: marinated in a tongue-tingling pil-pil sauce of confit chilli salsa, heat-inducing spices and plenty of garlic Recipe from Berber & Q: The Cookbook by Josh Katz, photo by James Murphy. (Ebury Press)

Serves 2. It's time to talk monster prawns: marinated in a tongue-tingling pil-pil sauce of confit chilli salsa, heat-inducing spices and plenty of garlic Recipe from Berber & Q: The Cookbook by Josh Katz, photo by James Murphy. (Ebury Press)

Ingredients

Meat
  • 3 tbsp Confit chilli salsa
Seafood
  • 8 Tiger prawns, giant black
Produce
  • 2 Basil, leaves
  • 10 Cherry tomatoes
  • 1 tsp Chilli flakes, dried
  • 1 tsp Coriander, ground
  • 1 tbsp Dill
  • 4 Garlic clove
Condiments
  • 2 tbsp Lemon juice
Baking & Spices
  • 1 pinch Cayenne
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
  • 20 tsp Olive oil
Nuts & Seeds
  • 1 tsp Cumin seeds, toasted
Other
  • 2 slices Sourdough, lightly grilled on both sides (optional)

Watch popular Grilled prawns videos

Chilli & Lime Prawns
Fit for a party, this prawn salad is a delicious appetiser served in a cocktail glass. Grilled prawns meet toasted chunks of bread, fresh tomatoes, avocado and mozzarella. It’s lovely, light and perfect for summertime.
There’s something magical about venturing into the desert at night, and this late afternoon-evening safari is no different. This is the kind of tour where guests feel completely looked after. Once everyone reaches camp, there are pre-dinner snacks, henna tattoo opportunities and live dance shows. The buffet barbecue dinner (couscous, fresh salads, lamb roasted below ground, grilled prawns, chicken and apricot stews) is one of the best we’ve had on a desert safari.
Our Fireworks Ginger Miso Grilled Shrimp is made for the grill! Give our recipe a try!