Gluten free carrot cake

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a slice of carrot cake with white frosting and topped with an orange on top

This gluten-free carrot cake is perfectly spiced, fluffy and doesn't taste at all gluten-free! Nobody will miss the gluten in this cake. If you're looking for the perfect Easter dessert, this gluten-free carrot cake is the recipe for you! Can be made with whole wheat or all-purpose flour for a non-gluten-free version.

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the best healthy carrot cake you'll ever eat

The BEST moist healthy carrot cake you'll ever eat made with almond and coconut flour and naturally sweetened with pure maple syrup. Packed with coconut, raisins and pecans and topped with a delicious cream cheese frosting that's easily dairy free! This paleo-friendly gluten free carrot cake will be your new favorite carrot cake recipe.

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two pictures of carrot cake with cream cheese frosting on top and one has a slice cut from it

Easy vegan carrot cake loaf with the classic flavors of carrot cake, but with the simplicity of banana bread. This moist quick bread uses brown sugar, lots of warm spices and comes together in one bowl. It's delicious by itself or topped with frosting!

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a slice of carrot cake on a plate with the text gluten - free carrot cake

Easy gluten-free carrot cake recipe makes a moist and delicious cake. Add pineapple for an extra treat. Make the best cupcakes or muffins for the carrot lover in your life.

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there are two cupcakes with icing on top and the same one in front

These soft gluten free carrot cake cupcakes are packed with cinnamon and vanilla. It's the perfect recipe for a gluten free Easter dessert!

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gluten free carrot cupcakes with frosting on top and the title overlay

Gluten Free Carrot Cake Cupcakes that are easy to make and incredibly moist. They're loaded with puréed carrots, shredded coconut, walnuts, and pineapple. These fly off the platter at parties! These are naturally dairy free and can be made with dairy free or regular cream cheese frosting.

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a piece of carrot cake on a plate with the words almond flour cake above it

Indulge in a slice of heaven with this fluffy gluten-free carrot cake made using almond flour. Perfect for those who love a moist and tender cake without the gluten, this recipe from iFoodReal combines the natural sweetness of carrots with the nutty flavor of almond flour. Whether you're catering to dietary needs or simply exploring new flavors, this cake is sure to impress at any gathering. Enjoy a delightful treat that's both delicious and mindful of your gluten-free lifestyle.

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a person spreading icing on top of a carrot cake with cream cheese frosting

Indulge in the best gluten-free carrot cake with this easy recipe! Made with almond flour, shredded carrots, and crushed pineapple, this cake is irresistibly moist and delicious. Perfect for any occasion!

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a piece of carrot cake with white frosting on a decorative plate, sitting on a table

Not all carrot cakes are created equal, especially where Nigella is concerned. This recipe, "originating from Venetian Jews, which sounds refreshingly medieval, made as it is from ground almonds, rather than flour, is enriched with eggs and olive oil and studded with rum-soaked sultanas." As she admits, "it's not much to look at'"– a golden disc about half the height of one layer of an ordinary cake – but it's incredibly moist and deliciously nutty, with a lovely citrus kick too. It's also…

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