Gluten free blueberry scones

Make the best easy blueberry scones, that can also be made gluten-free. These scones are simple to make using pantry staples and fresh blueberries.

Gluten Free Blueberry Scones are easy to make and delicious. Bursting with luscious blueberries and drizzled with a lemony glaze.

Buttery gluten-free zesty blueberry scones that will melt in your mouth with fresh bursting blueberries, and fresh lemon flavour in each bite

Taste ultimate gluten-free success with these tender, fluffy scones made with almond flour. Blueberry almond flour scones are easy enough for a novice, but yield bakery-style results with the crisp, chewy edges, a buttery, nutty taste, and light texture thanks to a magical simple ingredient!

I love weekend baked goods, so I just had to make over one of my favorites into Gluten Free Lemon Blueberry Scones. They're delicious & perfectly flaky.

These gluten free scones are so easy to make, full of flavor and perfectly sweet. Add in blueberries, chocolate chips or dried fruit. They're ready to eat in about 30 minutes and perfect for a simple dessert, snack or to dip in your morning coffee.

These homemade gluten free blueberry scones are flaky and delicious! Perfect with breakfast or brunch...or enjoy with tea. Easy directions!

Make delicious Blueberry Scones that are easy to make gluten-free too!

These blueberry almond scones are ultra moist with an irresistible almond flavor. A lemon cardamom glaze takes them over the top, lending crunch and sweetness. This is a really easy scone recipe and requires no special equipment aside from a cheese grater (to grate in the butter). Freezing the flour and butter mixture for a couple of minutes while you whisk together the wet ingredients ensures it stays cold (the cold butter is key for flaky scones!). If you're not gluten free you can swap…

Paleo Blueberry Scones | Fed and Fit