Gingerbread cake recipe
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A timeless, classic traditional gingerbread recipe! Dense but soft, moist, and richly flavored, this is an old-fashioned classic!

Jeanelle Davis saved to Recipes - Cakes
A stunning Gingerbread Cake with two thick, moist layers of spiced gingerbread cake and big generous swirls of sweet cinnamon cream cheese frosting on top!

April DeGroat saved to Xmas
1 · 50 minutes · Old-fashioned gingerbread is a Christmas classic. This moist cake has a delicious ginger molasses flavor with hints of brown sugar and cinnamon. It tastes warm and cozy, and is delicious served warm with butterscotch sauce and whipped cream.
Ingredients
Produce
- • 2 tsp Ginger, ground
Refrigerated
- • 2 Eggs, large
Condiments
- • 1 cup Molasses
Baking & Spices
- • 2 1/3 cup All-purpose flour
- • 1 1/2 tsp Baking soda
- • 1 cup Brown sugar, light or dark
- • 3/4 cup Brown sugar
- • 1 1/2 tsp Cinnamon
- • 1/4 tsp Cloves, ground
- • 1/2 tsp Nutmeg
- • 3/4 tsp Salt
- • 4 tsp Vanilla
Dairy
- • 1 1/8 cup Butter, unsalted
- • 2/3 cup Whipping cream
Liquids
- • 1 cup Water, hot
GabrielleR.Pelensky saved to More goodies!!!
Gingerbread Cake With Cream Cheese Frosting is an easy sheet cake recipe. It’s perfectly spiced, festive, and great for holiday entertaining.
An Old Fashioned Gingerbread Cake Recipe with a Rich Brown Sugar Caramel Glaze. A vintage cake served warm with a brown sugar caramel glaze.

Jamie Irwin saved to recipes to try
8 · 35 minutes · Easy Gingerbread Sheet Cake features a Texas-style spiced molasses buttermilk cake topped with a creamy and rich cream cheese frosting. Simple recipe perfect for a crowd!
Ingredients
Produce
- • 1 1/2 tsp Ginger, ground
Refrigerated
- • 2 Eggs, large
Condiments
- • 1/4 cup Molasses, unsulphured
- • 1 1/2 tsp Vanilla paste
Baking & Spices
- • 2 cups All-purpose flour
- • 1/2 tsp Baking soda
- • 1 3/4 cups Brown sugar, light
- • 1 tsp Cinnamon, ground
- • 1/4 tsp Cloves, ground
- • 1/4 tsp Nutmeg, ground
- • 2 1/2 cups Powdered sugar
- • 1/4 tsp Salt
- • 1 tsp Vanilla
Dairy
- • 3 1/2 sticks Butter, unsalted
- • 1/2 cup Buttermilk
- • 12 oz Cream cheese
Liquids
- • 1 cup Water

Lisa Adkins saved to Food - Holiday
111 · 50 minutes · Gingerbread cake is a moist spiced cake. This particular recipe is soft, tender and full of spice aroma of christmas. This healthy gingerbread can be baked for christmas.
Ingredients
Produce
- • 1 tsp Ginger, Ground
Refrigerated
- • 1 Egg, large
Condiments
- • 1/2 cup Honey
Baking & Spices
- • 1 1/4 cup All purpose flour
- • 1 1/2 tsp Baking powder
- • 1/2 tsp Baking soda
- • 1/2 cup Brown sugar
- • 1 tsp Cinnamon, Ground
- • 1/8 tsp Cloves, Ground
- • 1/4 tsp Salt
Oils & Vinegars
- • 1/2 cup Oil
Other
- • ½+¼ Water ((180 ml))
Wendy harris saved to cake
Three layers of moist gingerbread are covered with a cream cheese frosting for an amazing Christmas dessert that will impress everyone!
Cindy Jackman saved to Recipes
The best gingerbread cake because it's easy to make, super moist and perfectly spiced! The brown butter makes the cake extra special, a holiday favorite!

Dana Bauer saved to Cake