Fish fillet plating

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🐟 Enjoy the ultimate crunch with our Extra Crispy Fried Fish! #FriedFish #SeafoodLovers Extra Crispy Fried Fish Ingredients: Fish fillets (1 lb) Flour (1 cup) Cornstarch (1/2 cup) Baking powder (1 tsp) Cold water (1 cup) Salt and pepper (to taste) Cooking oil (for frying) Instructions: Season fish fillets with salt and pepper. Mix flour, cornstarch, baking powder, and cold water to form a batter. Heat oil in a pan over medium-high heat. Dip fish fillets in batter and fry until golden and ... Fish Fillet Plating, Crispy Fried Fish, Twist Recipes, Fried Cod, Gourmet Food Plating, Fish Fillets, Twisted Recipes, Presentation Ideas, Trending Recipes

🐟 Enjoy the ultimate crunch with our Extra Crispy Fried Fish! #FriedFish #SeafoodLovers Extra Crispy Fried Fish Ingredients: Fish fillets (1 lb) Flour (1 cup) Cornstarch (1/2 cup) Baking powder (1 tsp) Cold water (1 cup) Salt and pepper (to taste) Cooking oil (for frying) Instructions: Season fish fillets with salt and pepper. Mix flour, cornstarch, baking powder, and cold water to form a batter. Heat oil in a pan over medium-high heat. Dip fish fillets in batter and fry until golden and…

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Sea Bass Fillet Recipes, Fish Filet Recipes, Sea Bass Fillet, Cold Starters, Dinner Presentation, Bass Recipes, Filet Recipes, Gastronomic Food, Fish Filet

Main course cooked by Lee Brown, a finalist in the 2012 Lancashire Heat of the North West Young Chef of the Year Competition held at Blackpool and the Fylde College. Ingredients Peas Maris pipers Leeks Sea bass 1 whole seas bass Double cream Milk Shallot White wine vinegar Butter Vegetable oil Instructions Traditional made mash, bring potatoes […]

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