Famous vegans
Discover Pinterest’s 10 best ideas and inspiration for Famous vegans. Get inspired and try out new things.
Granny's Famous Rum Balls made Vegan! Rum Balls are a Australian recipe that I've veganised! Rum Balls are always a hit at Christmas time, so be sure to make extra to take along to any parties you're off to over the festive period.
Heather S saved to Christmas desserts
This is my mom's famous vegan pie crust. It's light and flaky, and it'll make any pie the hit of the party. It's also pretty darn easy to make, too.
5 ingredients
Baking & Spices
- 1 scant tsp 1 tsp salt
- 1 3/4 cup Flour
- 1 tsp Sugar
Oils & Vinegars
- 1/2 cup Canola oil
Liquids
- 3 tbsp Water
135 · 70 minutes · Vegan Wellington that is so dang flavorful and perfect for the holidays! Made with lentils, sunflower seeds, kale, and more tasty ingredients. via @karissasvegankitchen
19 ingredients
Produce
- 1 Carrot, large
- 1 Celery stalk, large
- 1 1/2 tsp Garlic powder
- 2 cups Kale, loosely packed
- 2/3 cup Lentils, dry green or brown
- 1 tsp Onion powder
- 1/2 tsp Sage
- 1/2 tsp Thyme
Refrigerated
- 2 tbsp Non-dairy milk
Canned Goods
- 1 1/2 tsp Vegetable or "no beef" bouillon
Condiments
- 2 tsp Vegan worcestershire sauce
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Paprika
- 1 Soy sauce or salt
Oils & Vinegars
- 2 tsp Vegan butter or oil
Nuts & Seeds
- 1/2 cup Sunflower seeds, roasted unsalted
Bread & Baked Goods
- 1/4 cup Panko breadcrumbs
- 1 Puff pastry sheet, frozen
Liquids
- 2 cups Water
Being a vegan — or at least trying out a vegan diet — is getting mighty trendy. And as annoying as diet trends can be, in this case, that's a good thing. Because when it comes to our environment, health, and the rights of animals, adopting a vegan…
Tara Clinton saved to Fitness and Weight Loss
2 · 60 minutes · This carrot cake cupcake recipe is moist, delicious, and filled with raisins, walnuts, and coconut. Topped with delicious vegan cream cheese frosting!
17 ingredients
Produce
- 2 3/8 cups Carrots
- 1/2 cup Pineapple
- 3/4 cup Raisins
Canned Goods
- 6 tbsp Applesauce, unsweetened
Baking & Spices
- 2 cups All-purpose flour
- 1 tsp Baking powder
- 1 tsp Baking soda
- 1 Batches vegan cream cheese frosting
- 1 tbsp Cinnamon, ground
- 1 cup Granulated sugar, vegan
- 1 tsp Salt
- 2 tsp Vanilla extract
Oils & Vinegars
- 3/4 cup Oil
- 4 tsp White vinegar or apple cider vinegar
Nuts & Seeds
- 3/4 cup Coconut, unsweetened
- 3/4 cup Walnuts
Other
- 3 tbsp Aquafaba (liquid from a can of chickpeas)
Kat Von D has a huge following of 3.5M on Instagram, and FB 11,529,862, as of today 1/5/16! She has accredited going vegan by watching the documentaries, “Forks over Knives” and “Cowspiracy” to name a…
Storm Perez saved to Vegan celebrities
A vegan version of the famous Kapampangan dish, sisig! This recipe is made with crispy tofu mixed with spicy peppers and other aromatics and is packed with so much flavor! #sisig #tofusisig #creamysisig #crispysisig #filipino #kapampangan #filipinofood #eganfilipino
24 ingredients
Produce
- 6 oz Baby bell mushrooms
- 3 Bay leaves
- 1 Bell pepper
- 4 cloves Garlic
- 1/2 tbsp Ginger, packed
- 1/2 cup Green onion
- 1 Jalapenos
- 1/2 Red onion
- 2 Thai chilies
Refrigerated
- 2 blocks Tofu, extra-firm
Canned Goods
- 3 tbsp Vegetable broth
Condiments
- 1 tbsp Oyster sauce, vegan
- 4 tbsp Soy sauce
- 2 tbsp Vegan mayonnaise
Baking & Spices
- 6 tbsp Avocado oil
- 1/4 tsp Black pepper, ground
- 1/4 cup Cornstarch
- 6 Peppercorns
- 1 Pinch Salt
- 1 Salt
- 1 Pinch Salt and white pepper
- 1 tsp Sugar, organic
Oils & Vinegars
- 1/2 tbsp White vinegar
Other
- 1 tablespoon calamansi juice (or lime or lemon juice)
Corie Mayle saved to Vegan Meals