Fall curry recipes

This Thai Pumpkin Curry with chicken is creamy and luscious thanks to the creamy pumpkin in the sauce! Try serving this dish with freshly steamed rice and a side of Sautéed Garlic Spinach for extra veggies. It's naturally dairy free, gluten free, and Whole30 when paired with cauliflower rice.

This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

A super quick chicken sweet potato curry that features juicy chicken braised with tender sweet potatoes and chickpeas in a coconut curry.

This hearty pumpkin curry is an autumnal twist on a classic butter chicken. Pumpkin puree replaces heavy cream for a lighter, healthier, but just as hearty curry. Diced chicken pieces marinate in a spiced yogurt marinade before browned and then cooked fully in a thick and warming sauce.

One Pot Pumpkin Curry - a simple 30 minute dinner recipe that is full of flavor! Sweet pumpkin simmers in a fragrant curry sauce with tofu or your protein of choice.

This easy saucier version of saag aloo is made with potatoes, spinach and lots of warm spices

Satisfy your fall comfort food cravings with this healthy Lentil, Pumpkin & Coconut Curry. Packed full of nutritious ingredients and warming spices, this is a dish that is sure to please. #curry

This Acorn Squash Curry with Lentils & Roasted Chickpeas is comfort in a bowl. The roasted squash is divine and the curry is perfectly spicy.

Vegan Thai Red Curry is spicy, delicious, healthy and versatile! It's the perfect, satisfying vegan meal that delivers comfort in every bite!

Pumpkin Chicken Curry is juicy, tender chicken breasts cut into small pieces and simmered in a flavorful and creamy pumpkin sauce. This easy recipe is bursting with flavor and perfect for cozy autumn meal.