Egg rice paper rolls

Vietnamese Fried Spring Rolls, also known as Chả Giò in the south or Nem Rán in the north. Wrapped in rice paper and deep-fried, these little parcels are filled with cellophane noodles, seasoned ground meat, crunchy vegetables and fresh aromatics. Chả Giò is considered as one of the national dishes

Light and crispy appetizer that is packed with flavors, these rice paper egg rolls made in the air fryer will provide you with a delightful combination of crunchy texture, and creamy and flavorful filling all in one bite.

Flavorful pan-fried egg potato rice paper roll with a peanut sauce for dipping. Easy to make, packed with flavor, and perfect for a quick meal or appetizer!

Get ready to elevate your meal game with our top 18 rice paper recipes! From traditional fresh spring rolls to unique twists like pizza and sushi, these recipes will introduce you to the versatility and deliciousness of rice paper wrappers.

Crispy yet slightly chewy on the insides, these air fryer rice paper rolls will be a hit! It is highly versatile and can be served as an appetizer or light lunch. The best part is you can make these crispy rice paper rolls in 45 minutes!

This post may contain affiliate links learn more These Cabbage Spring Rolls are a delightful and healthy alternative to traditional meat rolls. With a flavorful filling of cabbage, vegetables, ... Read more

Did you know rice paper works well as an egg roll wrapper? It does! These gluten-free egg rolls are actually good for you, loaded with healthy vegetables, includeI none of the garbage ingredients, and still contain all the taste you know and love. Click through to my article for the recipe and full assembly instructions.

These Rice paper egg rolls are gluten-free and loaded with shredded cabbage. You can make these egg rolls with rice paper wrappers in oven, air fryer, or stovetop.