Eclectic recipes

I have had so many requests for this recipe since posting this photo on Instagram, so I am sharing it with you today with one caveat: I have only tested this recipe once as written. Generally I make all recipes I post here at least twice before sharing so I can ensure it’s repeatable and […]

Need a hearty vegetarian recipe for breakfast/lunch/dinner that requires little effort? Turn on the oven and make Roasted Broccoli and White Beans. Put an egg on top! Recipe on Shutterbean.com

This shaved fennel salad is a stunning side dish that pairs perfectly with your favorite main course.

Cream cheese is sweetened slightly with honey and the warming flavor of cinnamon, then whipped until smooth and creamy. The cream cheese mixture is spread onto crisp broiled slices of olive-oil dipped baguette and topped with sweet Fuyu persimmons, walnuts and pomegranate seeds.

This pork loin recipe is a quintessential fall dish. Plus, you get a triple dose of all things pig thanks to the ground pork and prosciutto.

On one of their first dates, Chip and Jo went to a restaurant that was known for its creamy chicken poblano soup. It quickly became a favorite, and Jo decided to recreate her own version for her latest cookbook.

Recipe video above. This is a combination of 3 simple things that are devilishly good together: slightly spicy caramelised maple roasted carrots, crispy seasoned chickpeas and a cooling, creamy yogurt sauce with a subtle hint of garlic. The chickpeas add terrific crunch and because they're a starch, you can easily serve this substantial side dish as a meal. Both the carrots and chickpeas take around 30 minutes in the oven but you might need to add an extra 5 minutes or so depending on how…

When your doula gifts you a bounty of rosemary from her garden, you make something special. I took this lemon olive oil cake recipe , but replaced the lemon with orange and added rosemary. This is a “clean” dessert made with wholesome ingredients, sweetened only with honey (with the exc

This soup is a speciality of my father’s. It uses the tiniest amount of potato to thicken the base while still keeping the soup light and fresh. My dad would buy in pickles to garnish his, but here I’ve made my own. You can go either way

Crispy Roasted Cauliflower with Creamy Pesto Pasta...the coziest, creamiest bowl of healthier pasta that’s fancy AND easy...plus so delicious!

We rounded up some of the most delicious savory oatmeal dishes from healthy Instagrammers to inspire you get creative with your next dinner.

In the new installment of the All About the Veg! column Seiran Sinjari shares her recipe for Vegan Corn Ribs. Get the full recipe here.

Homemade Pierogi are a cherished comfort food that brings warmth and joy to any meal. Originating from Eastern Europe, these delightful dumplings are filled with creamy mashed potatoes, savory onions, and melted cheddar cheese, all wrapped in a delicate dough. Whether boiled or pan-fried, pierogi are perfect for sharing with family and friends, making them a beloved dish that’s both satisfying and versatile.

This refreshing Mandarin, Fennel, and Burrata salad packs tons of flavor. All the ingredients play well together and every bite is loaded with creamy burrata, anise-flavored fennel, a bright note of citrus, and an oniony kick from the chive blossoms.

Palm Rose Table on Instagram: "Citrus Marinated Castelvetrano Olives with tangerines & chiles and other thanksgiving appetizers & sides at the link in my bio. please subscribe to my new yt channel while you’re there 🙂& thanks for the support … combine olives (half or all pitted if you prefer), some good olive oil, orange juice to taste, red pepper flakes, dried chiles, sliced tangerines and fresh bay leaves. stir to combine and let marinate a day in advance. #olives #greenolives…

This recipe for Greek Stuffed Onions is one of my favs because it is so comforting. I grew up eating Salantourmasi and I want to share this traditional (and delicious) recipe with you.

This lemon chicken couscous soup is such a simple, comforting dinner recipe. Making homemade stock on a weeknight can be daunting, but this recipe keeps it easy!

Join Olia Hercules' in creating green potatoes, seasoned with a handful of chive, dill and garlic to give a perfect summer flavour.

Polenta Cakes with Chili-Garlic Sauce from The Lusty Vegan by Ayinde Howell and Zoe Eisenberg is a delicious appetizer or snack to serve on date night.