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Eclair

Discover Pinterest’s 10 best ideas and inspiration for Eclair. Get inspired and try out new things.
This is seriously the Best Eclairs Recipe ever! My mother-in-law created it 45 years ago and it's our family's favorite dessert! I've NEVER had an eclair better than these, or one that even comes close!! The pastry & frosting are made from scratch and the filling is the best! Making this recipe is a labor of love, but it results in a delicious, elegant dessert that is perfect for any special occasion! Make-ahead and freezer-friendly! #eclairs #dessert #eclairsrecipe

The Best Homemade Eclairs Recipe! The pastry and frosting are made from scratch & the filling is the best! I've never eaten a better eclair!

Eclairs | Dessert| L’Eclair de Genie | Kirbie's Cravings | A San Diego food & travel blog

One of the favorite stops in Paris this year was L'Éclair de Genie. Éclairs are always a must-eat for me when in Paris. Most of the French bakeries in the US just don't make them

1 · 80 minutes · Amazing raspberry eclairs filled with the fluffiest pistachio cream filling and glazed with raspberry chocolate! So delicious and unqiue!

13 ingredients

Produce
  • 1/2 cup Raspberries, freeze-dried
  • 2 cups Raspberries, fresh
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 1 cup All-purpose flour
  • 1 Food color, green
  • 1/4 tsp Salt
  • 1 1/2 cup White chocolate chip
Nuts & Seeds
  • 1 cup Pistachios
Dairy
  • 1/2 cup Butter, unsalted
  • 8 oz Cream cheese
  • 1 1/2 cup Heavy cream
  • 1/2 cup Irish cream
Liquids
  • 1 cup Water
This Eclair Cake recipe is an old fashioned icebox cake with layers of graham crackers, pudding, and chocolate frosting. An easy no bake dessert recipe!

This no bake Chocolate Eclair Cake recipe is an old fashioned icebox cake with layers of graham crackers, pudding, and chocolate frosting.

This homemade eclairs recipe with vanilla pastry cream (creme patissiere) and chocolate ganache is sweet and delicious. It's a great recipe for a party, brunch, or for a dessert bar. But honestly, who needs an event to make eclairs? #eclairsfoodphotography #frenchpastry

This homemade eclairs recipe with vanilla pastry cream (creme patissiere) and chocolate ganache is sweet and delicious. It's a great recipe for a party, brunch, or for a dessert bar. But honestly, who needs an event to make eclairs? #eclairsfoodphotography #frenchpastry

13 ingredients

Refrigerated
  • 4 Eggs
Condiments
  • 2 tbsp Corn syrup
Baking & Spices
  • 136 g Bread flour
  • 4 tsp Powdered sugar
  • 1 Powdered sugar
  • 1/2 tsp Salt
  • 6 oz Semi-sweet chocolate
Dairy
  • 113 g Butter, unsalted
  • 1/2 cup Heavy cream
  • 6 oz Heavy cream
  • 1 Recipe vanilla pastry cream
  • 158 g Whole milk
Liquids
  • 79 g Water
So refined, elegant, and easy to make, these eclairs make for a cozy afternoon treat, especially perfect with a mug of hot coffee! | eatwell101.com

Delicious white chocolate eclairs topped with crunchy caramelized almonds — So refined, elegant, and easy to make, these eclairs make for a cozy afternoon treat, especially perfect with a mug of ho…

Vamos a preparar unos Éclair París-Brest. Los rellenamos con una deliciosa crema de caramelo y avellana, y con una Mousseline de chocolate con leche.

Vamos a preparar unos Éclair París-Brest. Los rellenamos con una deliciosa crema de caramelo y avellana, y con una Mousseline de chocolate con leche.

No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Rich vanilla pudding mixed with whipped cream and layered between graham crackers then topped with sweet chocolate frosting, everyone will enjoy this easy icebox cake!

No Bake Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Creamy pudding layered between graham crackers.

Breaking down the perfect éclair | An excellent éclair: lightly crisped, golden-dark brown, and a hollow center.

The definitive recipe for excellent choux paste that makes the perfect éclair or profiterole: lightly crisped, darkly browned, and completely hollow on the inside.

8 ingredients

Refrigerated
  • 3 150g eggs
Baking & Spices
  • 100 g Bread flour
  • 1 Icing sugar
  • 3 g Salt [update
  • 5 g Sugar
Dairy
  • 75 g Butter
  • 75 g Milk
Liquids
  • 75 g Water