Danish butter cookies

Indulge in homemade Danish Butter Cookies with this easy recipe. Featuring simple ingredients like unsalted butter, sugar, vanilla extract, and flour, these cookies are a delightful treat that brings the classic Royal Dansk experience to your kitchen.

Danish butter cookies (Vaniljekranse) are a traditional Danish Christmas cookie that’s easy to make at home. They get their extra rich buttery texture from a bit of almond flour, which also adds amazing flavor to an otherwise simple butter cookie.

These buttery and delicious homemade Danish Butter Cookies taste just like the ones in the blue Royal Dansk tin. Made with just 6 ingredients!

These homemade Danish Butter Cookies are traditional Christmas Cookies. Crispy outside and soft inside, they are dipped in chocolate and decorated with sprinkles for a classic festive look.

Bake Danish Butter Cookies that bring back iconic childhood memories! Buttery, crisp, and melt-in-your-mouth—even better than the blue tins!

These Christmas Danish butter cookies taste just like the tin can of cookies Grandma used to bring over. They have a crisp buttery texture and sparkling sugar sprinkles on top. This homemade recipe will be a must make, every holiday season.

These Soft Butter Cookies are delicate, tender and are melt in your mouth buttery! These cookies have a classic swirl design that is impressive and so easy to make at home! This is the best, soft butter cookie recipe.

These easy butter cookies are a classic holiday dessert! I make them every year to share with friends and family. Made with only a few simple ingredients, Danish Butter Cookies are a easy cookie recipe you can't go wrong with. They are excellent for gifting too!

These delicate Danish butter cookies are irresistible and perfect for any occasion. Needs just six ingredients and ready in 45 minutes!

Butter cookies! These aren't your grandma's sewing tin butter cookies, oh my. This recipe is melt-in-your-mouth heaven!