Dairy free icing for cupcakes

Homemade vegan buttercream frosting perfect for cakes and cupcakes and great for piping and decorating. It takes just a few minutes to make!

An easy recipe for gluten-free vanilla cupcakes that are soft, fluffy, and topped with a vanilla buttercream frosting.

An easy recipe for gluten-free vanilla buttercream frosting. This gluten-free frosting recipe also has a dairy-free and vegan option.

This recipe for vegan buttercream makes the best vegan frosting! It uses simple ingredients you probably already have and it's also gluten free & dairy free!!

My Dairy-Free Vanilla Cupcakes have a lovely, tender crumb and a gorgeously rich and creamy buttercream frosting. Try making this easy dairy-free cupcakes recipe next time you’re in the mood for something sweet!

Try these super fluffy and moist dairy-free vanilla cupcakes! Made with oat milk (or another non-dairy milk) and vegetable oil. Ready in 20 minutes!

This homemade dairy free frosting is smooth, thick, and creamy. It’s perfectly sweet and great for decorating cakes or cupcakes.

An easy recipe for smooth, creamy, rich dairy-free vegan chocolate buttercream frosting. It's perfect for icing all of your cakes & cupcakes!

Vegan vanilla frosting is fluffy, creamy, super sweet, and infused with rich vanilla flavor! Learn how to make vegan vanilla buttercream at home with just 4 ingredients. It's easy to make, dairy-free, gluten-free, and ready in 10 minutes. Use this easy recipe to frost cakes, cupcakes, cookies, cinnamon rolls, and so much more!

This Vegan Vanilla Frosting is an easy vegan frosting for cakes or cupcakes. A creamy vegan buttercream frosting with only 4 ingredients, 100% dairy-free.