Custard filling

Elevate your desserts with these mouthwatering custard filling recipes. From classic custard tarts to creamy custard-filled cakes, discover the perfect recipe to satisfy your sweet tooth.
Mousse, Desserts, Quilts, Pie, Breads, Pastry Cream Recipe, Pastry Cream, Custard Filling, Custard Recipes

Pastry cream is a delicious pudding-like custard recipe that you never knew you needed! Also called Crème Pâtissière, this French staple is an important part of many desserts, like eclairs and fruit tarts. It is similar to vanilla pudding but much thicker (perfect for piping and filling Bavarian Cream Donuts!) It is made in 10 minutes and uses pantry staples: egg yolks, milk, and cornstarch.

Cymande Mason