Crispy waffle

Indulge in the crispy goodness of waffles with these mouthwatering recipes. Discover the secrets to achieving the perfect texture and flavor for the ultimate waffle experience.
This is the best waffle recipe! Learn our secrets for making crispy, homemade waffles with chewy middles. Recipe and quick video is included. Snacks, Desserts, Pasta, Pizzas, Dessert, Waffles, Crêpes, Buttermilk Waffles, Waffle Recipe From Scratch

I love these homemade light and crispy waffles. Cornstarch is the secret to crispy waffles. It guarantees that your waffles will be perfectly crisp and tender. Separating the egg is optional but is recommended (especially for deeper waffle irons). This recipe makes 4 standard waffles (1/2-inch to 3/4-inch thick). If you want to make thicker Belgian waffles or use a deep waffle iron, you will get closer to three waffles using our recipe below.

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Sarah Roemer

Try our classic recipe (with simple secret ingredient and key step!) for the best fluffy and crispy waffles. They are quick to make from scratch and perfect for loading with your favorite toppings!

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Michelle DeVolder