Crispy oven roasted yukon gold potatoes

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This Roasted Yukon Gold Potatoes recipe is the BEST—you get crispy skins, tender wedges, and tons of flavor from Parmesan cheese, garlic, and lemon! Plus, it couldn't be any easier to whip up this healthy side dish on a busy weeknight.

This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here! Small Oven Roasted Potatoes, Diced Baked Potatoes, How To Bake Potatoes In The Oven, Roasted Potatoes With Russet Potatoes, Diced Seasoned Potatoes In Oven, Cubed Roasted Potatoes, Russet Roasted Potatoes In Oven, Keto Roasted Potatoes, Potato Recipes With Russet Potatoes

This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here!

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