Cranberry tart

Indulge in the sweet and tangy flavors of cranberry with these mouthwatering tart recipes. Discover how to create a perfect balance of sweetness and tartness in every bite.
Cranberry curd tart Cake, Tart, Kage, Eten, Koken, Bakken, Cakes, Ciasta, Curd

If you are a fan of lemon curd or the classic French tarte au citron, you will love this cranberry version. To minimize kitchen time, make it in stages, preparing the crust and curd a day or two in advance. The finished tart keeps well for a couple of days too. The wheat-free hazelnut crust is adapted from a cookie recipe from the pastry chef and writer David Lebovitz’s popular website.

Victoria Baugh
mini cranberry meringue tarts - moments of sugar Desserts, Sweets, Dessert, Pie, Mini Desserts, Desert Recipes, Cake, Meringue Desserts, Tart Dessert

this post is kindly sponsored by Kerrygold but all opinions stated are my own. thank you for reading! Every year, there comes a time when the days are suddenly a little shorter and the air fills with nostalgia and just a touch of crisp. There’s an unmistakable crunch with every step and all the familiar […]

Jessica Stilwell
Pasta, Dessert, Tart, Desserts, Cheesecakes, Cranberry Orange Cookies, Cranberry Tart, Cranberry Dessert, Cranberry

This Cranberry White Chocolate Tart is a delicate and elegant dessert you can prepare for Christmas. It is one of the most beautiful, colorful and flavorful tarts I have ever prepared. The tart consists of a pâte sablée crust made with almonds, a white chocolate almond crunch, a cranberry orange layer and white chocolate ganache. The tart is beautifully decorated with red currants, sugar-coated cranberries, and cinnamon sticks, all dusted with powdered sugar.

Grace Tancredi