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Crab Recipes

Discover Pinterest’s 10 best ideas and inspiration for Crab Recipes. Get inspired and try out new things.

Baked Crab Popper Delights

2 · 30 minutes · The perfect crab appetizer! These are basically a crab cake in popper form. No one needs to know how quick and easy these are. With a bit of heat, the red pepper adds a punch of flavor. The lemon sauce brushed on top is a great touch.

11 ingredients

Seafood
  • 16 oz Lump crabmeat, jumbo
Produce
  • 1 cup Corn, canned
  • 1/4 cup Green onion, stems
  • 1 Lemon
  • 3 Red bell pepper, small mini
Refrigerated
  • 1 Egg
Condiments
  • 3/4 cup Duke's mayonnaise
Baking & Spices
  • 1 tsp Black pepper, coarsely ground
  • 1/8 tsp Cayenne pepper
  • 1/2 tsp Salt
Bread & Baked Goods
  • 1 cup Panko bread crumbs, unseasoned
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Easy Hot Crab Dip

Absolutely incredible Crab Dip! It's made with lump crab meat, cream cheese, lots of Parmesan cheese and baked to perfection.

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Crab Salad Recipe [Video]

7 · Crab Salad is the ultimate seafood delicacy, made budget-friendly with imitation crab. Loaded with crunchy celery, a creamy dressing, and citrus for a refreshing flavor!

11 ingredients

Seafood
  • 1 lb Imitation crab meat
Produce
  • 1 cup Celery
  • 1 1/2 tbsp Dill, fresh
  • 1/4 tsp Garlic powder
  • 1 Green onions
  • 1/2 Red onion
Condiments
  • 1 tbsp Lemon juice
  • 2/3 cup Mayonnaise
Baking & Spices
  • 1/2 tsp Old bay seasoning
  • 1/4 tsp Paprika
  • 1 Salt and pepper
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Crab Stuffed Mushrooms Recipe - Peas and Crayons

11 · 30 minutes · These easy peasy crab stuffed mushrooms make an awesome holiday appetizer; perfect for your next party!

13 ingredients

Seafood
  • 4 oz Crab meat, fresh
Produce
  • 24 oz Button mushrooms
  • 1/4 cup Celery
  • 3 cloves Garlic
  • 1/4 tsp Garlic powder
  • 1/4 cup Red bell pepper
  • 1/4 cup Yellow onion
Baking & Spices
  • 1/2 tsp Old bay seasoning
  • 1/4 tsp Paprika
  • 1/4 tsp Salt
Bread & Baked Goods
  • 1/4 cup Panko breadcrumbs
Dairy
  • 1/2 tbsp Butter
  • 1/2 cup Gouda cheese, grated
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Crustless Crab Quiche (2 Ways)

This Crustless Crab Quiche has a creamy texture and is so flavorful. Easy to make in a pie plate or in a mini muffin tin as appetizers!

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Crab Rangoons

Like your favorite Chinese takeout appetizer... but WAY better!! These crab rangoons are simple to make and taste so good, the whole family will enjoy them!

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Seafood-Stuffed Shells Recipe

2 · These rich stuffed shells are packed with a mixture of crabmeat, shrimp, and scallops, then baked with a creamy sauce and golden, buttery bread crumbs. It's like a crab cake stuffed into pasta.

17 ingredients

Seafood
  • 1 lb Lump crabmeat
  • 8 oz Sea scallops, dry packed
  • 8 oz Shrimp
Produce
  • 1 Bay leaf
  • 1 Small handful Flat-leaf parsley
  • 1 Shallot (about 2 ounces, medium
Condiments
  • 2 tbsp Dijon mustard
  • 1/2 cup Mayonnaise
Pasta & Grains
  • 6 oz Pasta shells, dry jumbo
Baking & Spices
  • 1 1/2 tbsp All-purpose flour
  • 1 Black pepper, Freshly ground
  • 1 Kosher salt
  • 1 Dash Old bay seasoning
Oils & Vinegars
  • 1 Olive oil, Extra-virgin
Bread & Baked Goods
  • 1 cup Panko bread crumbs
Dairy
  • 3 1/2 tbsp Butter, unsalted
  • 1 1/2 cups Milk
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Garlic Lemon Butter Crab Legs

Garlic lemon butter crab legs are one of the best king crab leg recipes. Season the crab with garlic herb and lemon butter sauce, this recipe is so good!

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Crab Rangoon Cups

Crab Rangoon made easy with premade Fillo cups. Serve with Chinese Hot Mustard and your favorite dipping sauce, like sweet and sour or duck sauce. If you have leftovers, they might get a bit soft

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