Corn tomato salad
Discover Pinterest’s 10 best ideas and inspiration for Corn tomato salad. Get inspired and try out new things.
Corn and Tomato Salad with feta cheese is a 15 minute salad with simple lime dressing - this cold side salad can be made with canned, fresh or frozen corn!
Cyndie Grace saved to Salads
Tomato Corn Salad Recipe – Here’s the best corn salad recipe for your table! Loaded with seasonal fresh ingredients, cherry tomatoes, cucumber, fresh corn, and lime juice dressing, this…

Karen Kiefer saved to Salads
8 · A refreshing salad prepared with corn, cucumbers, tomatoes, red onion, jalapeno, herbs and seasonings.
11 ingredients
Produce
- 1 cup Cherry or grape tomatoes
- 1/4 cup Cilantro, loosely packed fresh
- 1 (15.25-ounce) can Corn, whole kernel
- 1 cup Cucumber
- 1 tsp Garlic, fresh
- 1 Jalapeno
- 1/3 cup Red onion
Condiments
- 1 tbsp Lime juice
Baking & Spices
- 1/4 tsp Black pepper
- 1/2 tsp Salt
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Katherine Palladino saved to Healthy salad recipes
This corn and tomato salad has become a fast favorite and is made in just 20 minutes. It's the perfect light and refreshing dish.
Proof that simple is best! Just 3 ingredients and you have the star of every summer meal, potluck, and barbecue. Vegan and gluten-free!
6 ingredients
Produce
- 1 pint Cherry tomatoes
- 3 tbsp Parsley
- 4 ears Sweet corn, fresh on the cob
Baking & Spices
- 1/4 tsp Kosher or coarse sea salt
Oils & Vinegars
- 1 tbsp Olive oil
Other
- 10 12 cranks fresh-ground black pepper

Chrissy Rogers saved to Recipes
This Corn and Tomato Salad is great for parties, picnics and cookouts. This fresh vegetable salad will be your new go-to summer side dish!
Fresh Corn Salad loaded with avocado, tomatoes, red onion and the best lime cilantro dressing. This avocado corn salad recipe is so satisfying and always disappears fast - a winning side dish for any occasion. #WhatAreHealthyNutritionFacts
Avocado Corn Tomato Salad is so easy, light, and refreshing! Chunks of avocado, cherry tomatoes and frozen corn are covered in a lime & olive oil dressing.
Lizzy Rullan saved to Food