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Cooking short ribs

Discover Pinterest’s 10 best ideas and inspiration for Cooking short ribs. Get inspired and try out new things.
I have lost count of the number of times I have used this easy scone recipe - they are just delicious!

I have lost count of the number of times I have used this easy scone recipe - they are just delicious!

Add loads of herbs and beef stock for a really robust sauce. Your weekend pasta bolognaise has never tasted so good!

14 · 30 minutes · Add loads of herbs and beef stock for a really robust sauce. Your weekend pasta bolognaise has never tasted so good!

16 ingredients

Ingredients
  • 36.40 gm extra virgin olive oil
  • 2 brown onions, finely chopped
  • 2 celery sticks, finely chopped
  • 5 garlic cloves, thinly sliced
  • 400g good-quality beef mince
  • 200g pork mince
  • 200ml red wine
  • 1L (4 cups) tomato passata
  • 400ml beef stock
  • 2 bay leaves
  • 40.00 ml fresh thyme leaves
  • 1 star anise
  • 675g pappardelle pasta
  • 20.00 ml balsamic vinegar
  • 500.00 ml fresh basil leaves, torn
  • Finely grated parmesan, to serve
One Pan Autumn Chicken Dinner - one of my favorite fall recipes!! Comforting good for the soul food and great way to use up seasonal produce. #fallrecipe #chicken #recipe #dinner #cookingclassy

One Pan Autumn Chicken Dinner - one of my favorite fall recipes!! Comforting good for the soul food and great way to use up seasonal produce. #fallrecipe #chicken #recipe #dinner #cookingclassy

Oven-Barbecued Beef Brisket recipe from Cook's Illustrated. Wrapped in bacon for smokiness and slow cooked. The bacon is then used to make a sauce. Best brisket cooked in the oven you will ever taste!

81 · This Oven-Barbecued Beef Brisket is so smokey, tender, and juicy. No one will ever guess it wasn't cooked on the grill.

18 ingredients

Meat
  • 1 lb Bacon
  • 1 Reserved bacon from cooked brisket
Produce
  • 1 tsp Garlic powder
  • 1 Onion
  • 1 tsp Onion powder
Canned Goods
  • 1 cups Chicken broth
Condiments
  • 4 tsp Chipotle peppers in adobo sauce, canned
  • 1/2 cup Ketchup
  • 2 tsp Mustard, dry
Baking & Spices
  • 2 tsp Black pepper, ground
  • 1 1/2 tbsp Brown sugar, packed light
  • 1/3 cup Brown sugar, packed dark
  • 1/4 tsp Cayenne pepper
  • 1 1/2 tbsp Paprika
  • 2 tsp Salt
Oils & Vinegars
  • 1/2 cup Cider vinegar
Nuts & Seeds
  • 1 tsp Cumin, ground
Other
  • 1 (4-5 pounds) brisket roast – if there is a thick layer of fat (trim it down to 1/4 inch)
Tender Braised Beef with mushrooms, leeks, carrots, onions, shallots and garlic. Coated in a thick, gravy-like sauce. No thickening is needed after braising. Simply remove from the oven and serve with a side dish of choice. | ifoodblogger.com

Tender Braised Beef with mushrooms, leeks, carrots, onions, shallots and garlic. Coated in a thick, gravy-like sauce. No thickening is needed after braising. Simply remove from the oven and serve with a side dish of choice. | ifoodblogger.com

This is the sort of food you'll pay top dollar for at fine dining restaurants but is actually very easy to make at home.

174 · Recipe video above. This is the sort of food you'll pay top dollar for at fine dining restaurants but is actually very easy to make at home. Wine provides complexity and depth of flavour so you only need a few ingredients! Oven is best but stove/slow cooker/pressure cooker/IP also work, directions in notes.

12 ingredients

Meat
  • 5 Beef short ribs
Produce
  • 2 Bay leaves
  • 2 Carrots
  • 2 Celery, ribs
  • 3 Garlic cloves
  • 1 Onion, large yellow or white brown
  • 2 sprigs Thyme
Canned Goods
  • 2 cups Beef stock/broth, low sodium
  • 2 tbsp Tomato paste
Baking & Spices
  • 1 1/2 tsp Salt and pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Beer, Wine & Liquor
  • 2 cups Red wine, dry
The Best Swedish Meatballs with Ground Beef, Panko Bread Crumbs, Parsley, Ground Allspice, Ground Nutmeg, Onion, Garlic Powder, Pepper, Salt, Egg, Olive Oil, Butter, Flour, Beef Broth, Heavy Cream, Worcestershire Sauce, Dijon Mustard, Salt, Pepper.

15 · Absolutely delicious! First meatballs I’ve made that I know I will crave eating again, and the brown butter-based cream sauce is divine.

19 ingredients

Meat
  • 1 lb Ground beef
Produce
  • 1/2 tsp Garlic powder
  • 1/4 cup Onion
  • 1 tbsp Parsley
Refrigerated
  • 1 Egg
Canned Goods
  • 2 cups Beef broth
Condiments
  • 1 tsp Dijon mustard
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1/4 tsp Allspice, ground
  • 3 tbsp Flour
  • 1/4 tsp Nutmeg, ground
  • 1/8 tsp Pepper
  • 1 Pepper
  • 1/2 tsp Salt
  • 1 Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 1/4 cup Panko bread crumbs
Dairy
  • 5 tbsp Butter
  • 1 cup Heavy cream
Braised Short Ribs are the 'Best Damn' Short Ribs you'll ever have! These short ribs are cooked in red wine until falling-off-the-bone tender!

Braised Short Ribs are the Best Damn Short Ribs recipe you'll ever have! They are cooked in red wine until falling off-the-bone tender!

Grilled Short Ribs with Smoked Spanish Paprika Rub | DadCooksDinner.com

4 · 23 minutes · Grilled Short Ribs with Smoked Spanish Paprika Rub. A short ribs recipe for thin-cut flanken style beef short ribs, grilled with an easy spice rub.

8 ingredients

Meat
  • 3 lbs Flanken-style short ribs
Produce
  • 1/2 tsp Coriander, ground
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
Baking & Spices
  • 1/4 tsp Black pepper, fresh ground
  • 1 tbsp Kosher salt
  • 1 tbsp Spanish paprika, smoked
Nuts & Seeds
  • 1/2 tsp Cumin, ground