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Comida armenia

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Traveling to Armenia in winter and looking to taste some of the best food? These Armenian dishes are tasty and hearty in winter and should all be tried! | Armenian food | Armenian cuisine | Armenia in winter | Khash | Spas | Lobakhash | Pochapur | Harissa | Khashlama | Ghapama | Food in Armenia | Caucasus food

Traveling to Armenia in winter and looking to taste some of the best food? These Armenian dishes are tasty and hearty in winter and should all be tried!

Rollitos de hoja de parra | Recetas de Comida

Botanas espectaculares Ingredientes [150 g de arroz precocido,3 cucharadas de pasas,1/2 cebolla blanca,1 manojo de eneldo ,1 manojo de perejil,5 cucharadas de aceite de oliva,1 pizca de canela,5 cucharadas de…

Lehmeyun Armenio auténtico🇦🇲

Mira esta deliciosa receta de Lehmeyun Armenio auténtico🇦🇲. Cocina Armenia 🇦🇲 para preparar con la familia en 🏠!

15 ingredients

Ingredients
  • Relleno:
  • 1/2 kg Carne picada
  • 1/2 kg Tomate perita picado
  • 1 Morrón verde chico picado
  • 1 Morrón rojo chico picado
  • 1/4 kg Cebolla picada
  • 1 Taza perejil picado
  • 1 Diente ajo
  • Sal, pimienta, ají molido a gusto
  • Masa:
  • 25 gr Levadura
  • 1 Cdita Azúcar
  • 1 Taza Agua
  • 1 Pocillo de Aceite
  • 1/2 kg Harina 0000

3 · Kafta. ..só trocar a farinha de rosca por uma sem glutem

9 ingredients

Ingredients
  • 1 kg de acém moído
  • 2 colheres (sopa) de azeite
  • cheiro-verde picado a gosto
  • hortelã picada a gosto
  • suco de 1 limão siciliano
  • 5 colheres (sopa) de molho inglês
  • 2 colheres (sopa) de farinha de rosca
  • 2 colheres (chá) de pimenta síria
  • 4 colheres (chá) de sal
Baba Ghanoush (Roasted Eggplant Dip) | www.oliviascuisine.com | This creamy and delicious roasted eggplant dip is a Lebanese classic! It is vegetarian, but you can make it vegan by omitting the sour cream.

This rich and delicious Baba Ghanoush is a Middle Eastern classic and the perfect vegetarian appetizer for any occasion! (It can be also be made vegan.)

Haydari, salsa turca de yogur

Receta de haydari, salsa de yogur para picar típica en Turquía. Ideal para servirla con verduras crudas o pan árabe.

43 · 40 minutes · A delicious and easy recipe for Spinach Fatayer – this is a delicious Lebanese spinach pastry filled with a spinach and sumac filling.

12 ingredients

Produce
  • 1 Lemon, Large
  • 1 Onion
  • 14 oz Spinach
Condiments
  • 1 tbsp Pomegranate molasses
Baking & Spices
  • 1 1/2 tsp Brown sugar
  • 4 cups Flour, white
  • 2 tsp Salt
  • 1 tbsp Sumac
  • 1 1/2 tsp Yeast, dry
Oils & Vinegars
  • 3 tbsp Olive oil
Nuts & Seeds
  • 1 tbsp Pine nuts
Liquids
  • 1 1/4 cups Water
Contacto con lo Divino: Empanadas Árabes y Lehmeyun Armenias

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