Collard greens recipe

Learn how to cook collard greens the ultimate way, cooked low and slow with bacon, ham, and spices for the most tender greens and to-die-for pot likker.

These scrumptious and easy Southern Collard Greens are the perfect side for all your favorite southern main courses like fried catfish, hamburger steak, fried chicken, and smothered pork chops.

Mouthwatering collard greens are the essence of Southern cuisine! Slow-cooked to perfection with smoked ham hocks - they're addictively delicious!

Collard greens are the perfect southern-inspired dish with soul. Collard greens are sauteed in bacon and butter for a tender delicious side dish!

Collard greens recipe – These quick and easy collard greens are simmered with onion, garlic, a dash of hot sauce, and seasonings until tender. This easy yet satisfying side dish pairs perfect…

These collard greens are quickly cooked in olive oil and finished with a squeeze of lemon juice. You're going to love these healthy, vegetarian collards! Recipe yields 2 side servings. To make multiples, simply repeat the ingredients and instructions below (cook each batch separately for best results).

Simple and full of flavor this vegan collard greens recipe can be served as a healthy side or easily acts as a meal. Quick, easy and versatile!

What is a soul food collard greens recipe? A Black folks collard greens recipe is the quintessential dish of any Southern soul food dinner.

Are you a collard green skeptic? I was, until I discovered Italian Stuffed Collard Greens - the amazing way to transform them into a delicious Italian meal!

Collard greens are a Southern staple and have always been a staple in my family for Sunday dinners, Easter, Thanksgiving, Christmas, New Years and pretty much anytime we want them. This recipe is a meatless take on a Southern favorite dish. This Meatless Southern Collard Greens recipe is full of flavor and tender and it's the perfect side dish for your holiday dinners.