Chocolate protein banana bark

Frozen banana bark is a delightful fruity spin on the more traditional frozen yogurt bark. Simply arrange banana slices on a sheet pan, and mash them down until they flatten and form a base for your toppings—in this case, reconstituted powdered peanut butter and melted dark chocolate. After the bark freezes, cut or break it into pieces, and store it in a freezer-safe container for up to 2 weeks.

Lori Miggins on Instagram: "HIGH PROTEIN BANANA BARK! 🍫 🍌 Just one of the many desserts that helps me maintain my 40 pound weight loss without giving up desserts. Comment DESSERTS below 👇🏼 for my free dessert guide! And be sure to follow @lorimiggins for more! This combo of bananas with peanut butter + chocolate + seeds literally tastes like an ice cream treat. Dairy free + gluten-free too! First of all, did you know that SUNFLOWER SEEDS are high in protein and rich in healthy fats, as…

Unleash your inner chocolatier with our Chocolate Banana Bark recipe. A fun and flavorful twist on traditional snacking that's bound to delight taste buds of all ages!

Your kids are going to love you so much when you serve up this peanut butter chocolate yogurt bark! Super quick and easy to make, this frozen bark is perfect to serve as a summer snack, dessert, or even for a special breakfast!

NOTES: you can always ADD more oat flour if the dough is too thin.NOTES: you can always ADD a little bit more dairy free milk if the dough is too thick or dry!*taste test to achieve the perfect texture

Try this viral chocolate banana bark. All you need is 4 ingredients and 5 minutes of work and you have easy, healthy and guilt free dessert.