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Chocolate ganache cupcakes

Discover Pinterest’s 10 best ideas and inspiration for Chocolate ganache cupcakes. Get inspired and try out new things.
How to make whipped chocolate ganache from only 2 ingredients. You need heavy cream and chopped chocolate. Make the ganache, then whip it with a mixer. Recipe on sallysbakingaddiction.com

How to make whipped chocolate ganache from only 2 ingredients. You need heavy cream and chopped chocolate. Make the ganache, then whip it with a mixer. Recipe on sallysbakingaddiction.com

Chocolate Ganache Cupcakes | Recipes

Chocolate Ganache Cupcakes from Barefoot Contessa. Preheat the oven to 325 degrees. Line a muffin pan with paper liners. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy. Add the eggs, one at a time. Mix in the chocolate syrup…

Chocolate Ganache Cupcakes

1 · 50 minutes · Great chocolate cupcakes with the best chocolate frosting!

Ingredients

Refrigerated
  • 3 Eggs, large
Canned Goods
  • 1/4 cup Applesauce, unsweetened
Baking & Spices
  • 2 1/2 cups All purpose flour
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 8 oz Bittersweet or semi sweet chocolate
  • 3/4 cup Cocoa powder, unsweetened
  • 1 tsp Salt
  • 1 tsp Vanilla extract
  • 2 1/8 cups White sugar, granulated
Drinks
  • 3/4 cup Water or hot brewed coffee, very hot
Dairy
  • 6 oz Butter
  • 2 tbsp Butter
  • 1 cup Buttermilk
  • 3/4 cup Heavy whipping cream
Triple Chocolate Cupcakes

Moist chocolate cupcakes, filled with chocolate ganache and topped with fluffy chocolate buttercream.

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 cup All purpose flour
  • 1 tsp Baking soda
  • 1 cup Bar chocolate
  • 1/2 cup Brown sugar
  • 1 cup Cocoa powder
  • 3 1/2 cups Confectioners sugar
  • 1/2 tsp Salt
  • 1/2 cup Sugar
  • 2 tsp Vanilla
Oils & Vinegars
  • 1/3 cup Vegetable oil
Dairy
  • 2 sticks Butter
  • 1/2 cup Buttermilk
  • 1 cup Heavy cream, Hot
  • 3 tbsp Milk
  • 1/4 cup Sour cream
Cream-Filled Chocolate Cupcakes

Delicious cream-filled chocolate cupcakes filled with light and fluffy whipped vanilla buttercream, and topped with a rich chocolate ganache.

Hot Cocoa Cupcakes - In Bloom Bakery

10 · 48 minutes · Dark chocolate cupcakes with thick chocolate ganache filling and fluffy hot cocoa frosting.

Ingredients

Refrigerated
  • 1 Egg
  • 1 Egg yolk
Baking & Spices
  • 1 cup All-purpose flour
  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 cup Cocoa mix, hot
  • 6 tbsp Cocoa powder, Dutch process
  • 3/4 cup Granulated sugar
  • 3/8 tsp Salt
  • 4 oz Semi-sweet chocolate chips or chopped baking chocolate
  • 1 1/2 cups Sugar, powder
  • 2 tsp Vanilla
Drinks
  • 1 tsp Espresso, powder
Dairy
  • 1 cup Butter, unsalted
  • 3/4 cup Double creme
  • 1/4 cup Sour cream
  • 1/2 cup Whole milk

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