Chinese sausage

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chinese sausage and rice dishes with text overlay

From the fresh pork, chicken, and livers to the sweet-savory flavor, these quick and easy Chinese sausage recipes are truly something special.

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how to cook chinese sausage on the grill

Chinese How to cook Chinese sausage? The easiest way to cook a Chinese sausage is in boiling water. Simply boil water and add the sausages. Cook for about 10-15 minutes, occasionally stirring.

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a plate filled with rice and meat next to chopsticks on a table top

Chinese sausage rice (腊肠饭) made easy using the Instant Pot! No rice soaking required, minimal active cooking time, and perfect results. The rich and savory sticky rice is seasoned with soy sauce and mixed with sweet Chinese sausage and crunchy water chestnuts. It’s an ideal one-pot weekday dinner!

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a bowl filled with fried rice next to chopsticks

Amazing Chinese Sausage Fried Rice! This Chinese Sausage Fried Rice or lop cheung chow fan 香肠炒饭 recipe is so easy to make and packed with Oriental flavor. A homemade Asian rice dish that tastes better than take-out. It's the perfect quick recipe for a weeknight meal. #chinesesausage #lapcheong #costco #friedrice #chinesefriedfrice

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three sausages are on a white plate with bacon and cheese toppings, ready to be eaten

My daughter woke up from her afternoon nap and wanted to eat something besides the noodle soup that I made for lunch and dinner. She's probably tired of eating che dau trang (sweet white bean dessert) since she just had it this morning and a few bowls for the last several days. So, Grandma suggested sticky rice. Bingo! My kids love the aroma, texture, and sweetness of sticky rice as Grandma often makes it for them for breakfast. It was almost dinner time and I wanted my kids to have some…

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a bowl filled with meat and veggies on top of a table

This Cantonese Steamed Chicken and Chinese Sausage recipe may have shown up on your dinner table if you grew up in a Cantonese family. It’s a super tasty dish that’s easy enough for any weeknight.

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several sausages hanging from hooks on a white tiled kitchen countertop, ready to be cooked in the oven

You wait ages for one, then two Chinese recipes come along. It’s almost as if I’d forgotten how to blog. In a way this is true. I’m pretty disgusted with the state of the blagging…

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