Chestnut mousse

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Chestnut Recipes Desserts, Chestnut Mousse, Chestnut Recipes, Alfredo Recipes, Edible Roses, Desert Ideas, Roasted Chestnuts, Fantasy Food, Autumn Recipes

IT all started with marrons glaces, each candied chestnut wrapped in burnished foil, tucked into a beautiful box. The best are moist and sweet to the core but retain the full flavor of mellow, earthy chestnut. They're something of a Christmas tradition -- every year I order a box from France. But...

Los Angeles Times
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Chestnut Recipes Desserts, Cooking Chestnuts, Chestnut Mousse, Chestnut Cake Recipe, Pudding Bars, Chestnut Cake, Chestnut Recipes, Cherry Muffins, Sister's Birthday

Last Sunday was my sister's birthday. I made her a birthday cake, a chestnut mousse cake. I wasn't happy with the decoration so no picture of the birthday cake was taken. The cake is delicious with an intense aroma of chestnut, & the texture is very smooth. To satisfy myself, I made a few petit ones & also try out the new silicone mould I bought a while ago. I really love making petit ones, much easier to decorate with. Recipe (8'' round): Chocolate cake: 2 eggs 35g sugar 25g plain flour 8g…

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Chestnut Mousse, Chestnut Cream, Desert Ideas, Small Glasses, The Cream, Whipped Cream, Chestnut, Nuts, Cold Water

Ingredients Léonce Blanc blackcurrant purée 600 g Sugar 260 g Gelatine Gold – 200 Bloom 12 g Single cream 35 % fat 1 litre Léonce Blanc chestnut cream for decoration Preparation SOAK the gelatine in cold water. Lightly WHIP the cream and chill. Gently HEAT 1/3 of the blackcurrant purée, add the sugar and squeezed out gelatine. WHISK to combine. Do not heat over 85°C. ADD the rest of the blackcurrant purée and cool to 40°C. WHISK in 1/4 of the softly whipped cream then carefully fold in the…

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Chocolate dust: Chestnut cream cake Chestnut Recipes Desserts, Chestnut Cake Recipe, Cake With Pecans, 6 Bananas, Rum Syrup, My Sons Birthday, Cream And Strawberries, Chestnut Recipes, Chestnut Cream

For some reason, chestnuts are not that popular in U.S. And to me, nothing says winter like chestnuts. I grew up in a town that had street vendors selling fire roasted chestnuts during winter. To me they are nostalgic street food. Just the smell of them brings back so many memories for me. Snowflakes, roasted chestnuts, mulled wine, fireplace, friends... With record breaking low temperatures in Chicago, this cake was my first choice. Its so light, aromatic, creamy, it's really wonderful. The…

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