Cheese souffle

Julia has a way of making this classic, supremely fancy-looking dish seem (dare I say) achievable.

If you've ever been intimidated by making a souffle at home, don't be! This cheese souffle recipe is as easy as it gets! It's one of my favorite French recipes because it uses pantry staples and the results are just sublime!

This classic recipe for Mini Cheese Souffles is an easy, quick and beautiful comfort food you'll want to try. Made from simple ingredients and loaded up with your favorite cheese they're the ultimate elegant first course or vegetarian entree for your next dinner party - what is more, these easy cheese souffles are ready in just 20 minutes!

If soufflés had a spirit animal, it would be an indoor house cat. They’re warm and fluffy and perfect when they’re perfect, but when they decide on a whim to not be perfect, they’re clumsy, capricious ninjas, destroying your furniture. That’s not to say that a soufflé will destroy your couch, but it can definitely …

This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights. Yes, you can open the oven door; no, you don't need to walk on eggshells while making it (though you should try to keep the eggshells out of the soufflé mixture).

Classic French Cheese Soufflé is a show stopping side dish that is incredibly simple to make.

Easy Cheese Souffle

When I think about comfort food, one dish that springs to mind is the Panera Four Cheese Soufflé. Just the mention of cheesy goodness encapsulated in a fluffy pastry can make my taste buds do a happy dance.

The Giada Cheese Soufflé is hands down one of my favorite dishes to whip up. It’s simple enough to make on a quiet weekend but always feels like a celebration. The gooey blend of Gruyère, Cheddar, and Parmesan creates a rich, savory bite that’s impossible to resist.

Julia Child's Cheese Souffle: A Step by Step Tutorial

Elegant for an autumn brunch or as a side dish to any holiday meal, these light and fluffy souffles with parmesan cheese, pumpkin and fresh sage are absolutely delicious.

A classic savory cheese soufflé should intimidate no one: It's incredibly easy to make, and, dare we say, foolproof? There are a few key techniques to getting great results, but nothing even an inexperienced cook couldn't do. We guarantee your soufflé will rise. #souffle #soufflerecipe #cheesesouffle

Souffle you can make ahead - freezer and refrigerator friendly. Cheesy, light as air soufflé covered in a luscious creamy sauce. And easy!

Light and fluffy, but also rich and luscious, what dish could feel more indulgent than a cheese soufflé? Let’s explore this classic of traditional cuisine. Elegant on any brunch, lunch, or di…

A doable recipe for a sweet, salty, eggy cheese soufflé and all the tips to help you make it a success! Say with me in French, {Soufflé Au Fromage} Classic Gruyere Cheese Soufflé recipe! It's a oui for me!

No matter when I've made these soufflés, they have always been a success. Although I've never seen the centers start to fall, it's best to plan on serving them hot from the oven. —Jean Ference, Sherwood Park, Alberta

Panera Bread 4 CHEESE SOUFFLE! (aka Cheese Quiche) is a easy breakfast and brunch recipe. Great for entertaining, favorite family recipe. Creamy quiche with 4 flavorful cheeses. Serve with fruit salad for a celebration-worthy treat! #callmepmc #breakfast #copycat #recipe #eggs #cheese

Super easy egg and cheese souffle! Great recipe to make for brunch!

Jacques Pépin's Cheese Soufflé This impressive dish is so simple to put together. It's airy texture and wonderful parmesan crust looks far more difficult than it is. Serve this alongside a simple green salad for a wonderful meat free meal. Recipe can be found in our profile or cut and paste here: www.pharm-to-table.net/entrees/jacques-pepin-cheese-souffle