Canning salsa
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Fermented Salsa - Doing this! Fermented foods like sour kraut and miso are super gut-supporters
4 · If you have a good blender or food processor, you can easily make restaurant-style salsa in the comfort of your own home.
10 ingredients
Produce
- 1/2 cup Cilantro
- 1 clove Garlic
- 1 Jalapeno, whole thin
- 1/4 cup Onion
- 1 can Tomatoes, whole with juice
Condiments
- 1/2 Lime juice, whole
Baking & Spices
- 1/4 tsp Salt
- 1/4 tsp Sugar
Nuts & Seeds
- 1/4 tsp Cumin, ground
Other
- 2 cans (10 ounce) rotel (diced tomatoes and green chilies)
Sheterra Ball saved to Cooking
16 · Skip the store-bought jar and make this homemade salsa instead. Our salsa recipe takes less than 15 minutes to make, is adaptable to your desired spice level, and lasts a week in the fridge.
7 ingredients
Produce
- 1 cup Cilantro, fresh
- 2 medium cloves Garlic
- 1 Jalapeno or serrano peppers, medium
- 1 Limes, medium
- 1/3 cup White or sweet onion
Baking & Spices
- 1/2 tsp Sea salt, fine
Other
- 2 (15-ounce) cans Fire roasted tomatoes or use 4 cups chopped fresh tomatoes (1 3/4 pounds)
Inspired Taste saved to Inspired Taste recipes
104 · I got this years ago from the lady in our church who canned it. I've never made it but I've eaten lots of it! It's the best salsa I have ever had. Especially good with lime tortilla chips or on taco salad (recipe #102234).
9 ingredients
Produce
- 5 cups Bell peppers
- 2 tbsp Cilantro
- 3 Garlic cloves
- 2 1/2 cups Hot peppers
- 5 cups Onions
- 10 cups Tomatoes
Canned Goods
- 1 (6 ounce) can Tomato paste
Baking & Spices
- 3 tsp Salt
Oils & Vinegars
- 1 1/4 cups Cider vinegar
Jamie Cook saved to Food
4 · 60 minutes · Tomato Salsa Canning Recipe: This tomato salsa canning recipe is packed with tomatoes, peppers, onions, and just enough spicy tingle to tickle your taste buds. Open a jar any time and enjoy with tortilla chips or with your favorite Mexican inspired meals. #Mexican #salsa
9 ingredients
Produce
- 5 cups Bell peppers
- 2 tbsp Cilantro, fresh
- 3 cloves Garlic
- 2 1/2 cups Hot peppers
- 5 cups Onions
- 10 cups Paste tomatoes
Condiments
- 1 tsp Hot pepper sauce
Baking & Spices
- 1 tbsp Canning salt
Oils & Vinegars
- 1 1/4 cup Apple cider vinegar
Grow a Good Life saved to Homestead Living
Homemade salsa with a perfect blend of flavors. Just a little bit spicy and perfect for canning.
Ann Gould saved to Canning recipes
5 · Fresh, homemade salsa that comes together in less than 10 minutes!
5 · Fresh, homemade salsa that comes together in less than 10 minutes!
10 ingredients
Produce
- 1/2 cup Cilantro
- 2 Garlic cloves
- 1 Jalapeno pepper
- 1 Lime, juice of
- 2/3 cup Onion
- 1 Poblano pepper
- 10 Roma tomatoes, fresh
Baking & Spices
- 1/2 tsp Salt
- 1/2 tsp Sugar
Nuts & Seeds
- 1 tsp Cumin
Laura Baumgardner saved to Tried it, Work on it