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Cake Decorations

Discover Pinterest’s 10 best ideas and inspiration for Cake Decorations. Get inspired and try out new things.
Have you tried a fault line cake yet? Learn how to make this trending cake with fresh strawberries! The coolest thing about this cake trend is that it's so unique and you can really do a lot of different things with the design from sprinkles to cookies! Check out #faultlinecakes on Instagram for even more inspiration! #faultline #faultlinecake #caketutorial #caketrend #strawberrycake #cakedecorating #sugargeekshow #cakerecipes #cakedesign #buttercreamcake

7 · 50 minutes · Have you tried a fault line cake yet? Learn how to make this trending cake with fresh strawberries! The coolest thing about this cake trend is that it's so unique and you can really do a lot of different things with the design from sprinkles to cookies! Check out #faultlinecakes on Instagram for even more inspiration! #faultline #faultlinecake #caketutorial #caketrend #strawberrycake #cakedecorating #sugargeekshow #cakerecipes #cakedesign #buttercreamcake

22 ingredients

Produce
  • 1 tsp Lemon, zest
  • 32 oz Strawberries, fresh or frozen
  • 4 oz Strawberry puree
  • 1 Zest one lemon
Refrigerated
  • 6 oz Egg whites
  • 8 oz Pasteurized egg whites
Condiments
  • 1 tbsp Lemon juice, fresh
  • 1 tbsp Lemon juice
Baking & Spices
  • 14 oz Ap flour
  • 1 1/2 tsp Baking powder
  • 1 tsp Baking soda
  • 1/2 tsp Electric pink food color
  • 10 oz Granulated sugar
  • 1/2 tsp Lemon extract
  • 32 oz Powdered sugar
  • 1 1/2 tsp Salt
  • 1 pinch Salt
  • 1 1/2 tsp Strawberry extract
  • 4 oz Sugar
  • 2 tsp Vanilla
Dairy
  • 40 oz Butter, unsalted
  • 6 oz Milk
Cactus Cake - how to make a cactus themed cake with ombrè buttercream, edible sand and piped buttercream cacti | by Whitney DePaoli for TheCakeBlog.com

Cactus Cake - how to make a cactus themed cake with ombrè buttercream, edible sand and piped buttercream cacti | by Whitney DePaoli for TheCakeBlog.com

339 · Chelsweets turns King Arthur Baking's Chocolate Mousse Cake with Raspberries into a gorgeous ombré masterpiece! Each shade of pink is naturally-colored with freeze-dried fruit.

23 ingredients

Produce
  • 1 1/2 pints Raspberries fresh preferred
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 tsp Baking powder
  • 2 tsp Baking soda
  • 2/3 cup Chocolate chips, semisweet
  • 1/2 cup Chocolate chips optional, semisweet mini
  • 1 cup Cocoa, unsweetened Dutch-process or natural
  • 1/2 cup Cocoa, unsweetened natural or Dutch-process
  • 2 cups Granulated sugar
  • 1 3/4 cups King arthur all-purpose flour, Unbleached
  • 5 cup Powdered sugar
  • 1 3/8 tsp Salt
  • 3 1/2 tsp Vanilla, Pure
Oils & Vinegars
  • 1/2 cup Vegetable oil
Dairy
  • 2 tbsp Butter
  • 8 tbsp Butter, unsalted
  • 1 cup Buttermilk or yogurt
  • 1 8-ounce package Cream cheese
  • 1 cup Heavy cream
  • 1/4 cup Milk
  • 1/2 cup Vegetable shortening butter-flavored preferred
Liquids
  • 1 cup Water
Other
  • 1 teaspoon Instant ClearJel optional*
48 PIECE BAG TIP DECORATOR PREFERRED DECORATING SET | Wilton Decorator Preferred Cake Decorating Set, 48-Piece Cake Decorating Tips

Description This 48 piece Decorator Preferred Decorating Set has everything the cake pros use including decorating tips, couplers and bags, a flower nail, Bake-Even Strips, and spatulas to get you started. Set includes: 16 assorted decorating tips, 2 Angled Spatulas (9 and 13 inch), 4 Standard Couplers, 2 Bake-Even Strips, Professional decorating bag (16 inch), Professional decorating bags (2-10 inch), Disposable Decorating Bags (12-12 inch), Flower Nail (1.5 inch.), Tip Brush, Flower Lifter…