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Butternut Squash

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Oven Roasted Butternut Squash | thehealthyfoodie.com

110 · 50 minutes · So simple yet so elegant, Oven Roasted Butternut Squash is a tasty and versatile side dish that goes good with just about anything, any time of day!


  • 1 Butternut squash, medium to large
Baking & Spices
  • 1 Generous sprinkle Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil, extra-virgin
  • 1/4 cup Water
Roasted Butternut Squash | Creme De La Crumb

Roasted Butternut Squash is flavorful, healthy, and makes the perfect (super easy!) vegetable side dish recipe for Fall dinners and holiday gatherings.

Make a creamy vegan Butternut Squash Pasta Sauce with just a few simple ingredients. This simple recipe makes for the perfect fall comfort food.

Mashed Butternut Squash

Mashed butternut squash is an easy, versatile, and healthy side dish you can pair with so many dishes. Savory, naturally vegan, and absolutely delicious!

Roasted Butternut Squash {with Garlic and Herbs} - Cooking Classy

Roasted Butternut Squash is an essential, healthy fall side dish! It has a mildly sweet, slightly nutty, buttery flavor and a delicious creamy texture.

Butternut Squash Coconut Curry - Healthier Steps

Easy to prepare Butternut Squash Coconut Curry, it is economical and hearty, delicious served with rice, roti or your favorite starch.

Oven roasted butternut squash

This roasted butternut squash with brown sugar recipe is the easiest way to cook squash and it's so tasty. You don't even have to peel or dice it. The butternut squash halves are brushed with butter, topped with brown sugar and roasted whole.

More related to Butternut Squash

Watch popular Butternut Squash videos

This Oven-Roasted Butternut Squash makes the perfect simple side dish, or seasonal ingredient to be added to soups, salads, pastas, and more. It’s easy to prepare, totally delicious, and incredibly healthy.
This easy roasted whole butternut squash comes out perfectly tender with delicious browned edges without any complicated prep work.
Fluffy butternut squash muffins infused with homemade chai spices, then topped with a simple salted honey glaze that truly takes these to the next level. These fall inspired, freezer-friendly butternut squash muffins are easy to make and have hints of caramel flavor thanks to a touch of brown butter. Perfect with a cup of coffee!
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