Biscuits shapes

Adapted from "Thumbprints" from Cookies at Home with The Culinary Institute of America by Todd Knaster. The original recipe says it will make about 3 dozen small cookies, but I got 54 cookies when I made the balls about 1" diameter.

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Let's turn a tube of bicuits into sweet puppy faces with chocolate chips and sprinkle 'spots', a fun and easy breakfast or snac...

Parle-G is a small, rectangular flat-baked sweet biscuit, manufactured and marketed by Parle Foods. It is filled with the goodness of milk and wheat, and the G apparently stands for Glucose and Genius since it is a source of strength for body and mind.

Viennese whirl biscuits are beautifully buttery. Find out how to make this classic biscuit with our easy recipe.

Recipe video above. These cookies are made for cutting out into shapes because they hold their shape when baking! They are plain, sweet vanilla biscuits that are perfect for icing and decorating as you please - and wonderful served plain too. NO CHILL!

Who doesn't love a great cookie exchange recipe. They are generally easy to make and family members are sure to love them more than boxes of store bought cookies.

Piccoli biscottini glassati al cioccolato in pasta polimerica. Sono destinati a diventare anelli, braccialetti, collane! ---------------------------------------------------------------------------------------------------- Small biscuits in polymer clay ..they'll become rings, bracelets, necklaces!

The Kitchn’s Baking School Day 17: A master class in cookies. Join The Kitchn’s Baking School: Sign up and see all The Kitchn’s Baking School assignments What’s there not to love about cookies? They come in all sorts of shapes, sizes, flavors, and textures. Plus, you can pop one, two, or a half-dozen in your mouth whenever you please! Cookies are fun, playful, and approachable. No matter your skill level, nearly everyone can make at least one type of cookie.