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Best chef

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This is an celebratory pasta bake with quail eggs, veal meatballs and rigatoni coated in a fresh Napoletana sauce.

This is an celebratory pasta bake with quail eggs, veal meatballs and rigatoni coated in a fresh Napoletana sauce.


  • 12 Quail eggs
  • 100 g Rindless mild pancetta
  • 200 g Veal
  • 3 500 gm ripe tomatoes, ripe
  • 11 Basil, leaves
  • 1 Garlic clove, small
  • 4 Garlic cloves
  • 1 Onion, small
  • 1 tbsp Parsley
  • 200 g Podded peas
  • 900 g Tomatoes, canned whole
  • 2 Egg
Pasta & Grains
  • 400 g Rigatoni, dried
Oils & Vinegars
  • 13 1/2 tbsp Olive oil
Bread & Baked Goods
  • 40 g Italian bread, white
  • 1 Butter
  • 125 ml Milk
  • 120 g Parmesan
  • 100 g M provolone piccante or provola, diced
Zwilling Pro Traditional Chef’s Knife | Sur La Table

An all-purpose powerhouse, this chef’s knife features a wide blade that makes it easy to chop, slice, dice or mince just about any ingredient. The cutlery of choice for professional chefs and home cooks alike, the Pro line from Zwilling J.A. Henckels is built around the optimal cutting motion. This collection pairs 280 years of knifemaking experience with the vision of renowned Italian architect Matteo Thun, resulting in impeccably pedigreed knives that will have a place in your kitchen for…

Types of Kitchen Knives and Their Uses

This guide is for the inquisitive home cook to learn about the most common types of kitchen knives and their culinary applications for better cooking.

Give the gift of better kitchen knives! Our guide to the best.

The chef's knife is the workhorse of the kitchen. We tested 30 chef's knives, from both Japanese and Western manufacturers, to find the best ones.

34 difficult chef recipes to test your kitchen skills

The tangerine duck by Lau's Family Kitchen, Chaco Ramen's fat soy ramen, and that snow egg by Quay. These chef's recipes can get pretty complex. Are you ready for the challenge?

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