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Beer batter recipe

Discover Pinterest’s 10 best ideas and inspiration for Beer batter recipe. Get inspired and try out new things.
Master the perfect beer batter for all your deep frying needs!

Learn how to make beer batter that is light, golden, and crispy. Perfect for fish and chips, onion rings, and calamari.

Long John Silver Batter - so bad for you but tastes so GOOD!  A Friday staple during Lent while growing up!

Long John Silver Batter - so bad for you but tastes so GOOD! A Friday staple during Lent while growing up!

Nan s Batter for Fish from Food.com. Pinner says: "like the take-out batter used here in Newfoundland for fish. Very tasty with the perfect amount of each ingredient without it being too oily or salty. I just fried this in a pan with some oil. I guess you can deep fry them also. This made enough to coat about 1 1/2 -2 lbs of cod."

4 · 20 minutes · A friend of mine gave me this recipe. Not sure exactly where it came from. I guess it originated from someone's "nan". Anyway, it is the best batter I have ever used. It is a lot like the take-out batter used here in Newfoundland for fish. Very tasty with the perfect amount of each ingredient without it being too oily or salty. I just fried this in a pan with some oil. I guess you can deep fry them also. This made enough to coat about 1 1/2 -2 lbs of cod.

6 ingredients

Baking & Spices
  • 2 tbsp Baking powder
  • 1 cup Flour
  • 1 tsp Salt
  • 1 tsp Sugar
Oils & Vinegars
  • 1 tbsp Canola oil
Liquids
  • 1 cup Water

5 · 60 minutes · A Smoked Lobster Tails with Parmesan Butter recipe for the win! Give this one a try, you definitley won’t regret it! Music: Harmony Musician: https://www.iksonmusic.com

13 ingredients

Seafood
  • 4 Lobster tails
Produce
  • 2 Garlic cloves
  • 1/2 tsp Garlic powder
  • 1 Lemon
  • 1 tbsp Parsley
Baking & Spices
  • 1/4 tbsp Black pepper
  • 1/4 tbsp Kosher salt
  • 1/2 tsp Paprika, Smoked
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 2 tbsp Canola oil
Nuts & Seeds
  • 1/2 tsp Cumin
Dairy
  • 1/8 cup Butter
  • 1 tbsp Parmesan cheese, Grated
Learn how to make beer batter that is light, golden, and crispy. Perfect for fish and chips, onion rings, and calamari.

Learn how to make beer batter that is light, golden, and crispy. Perfect for fish and chips, onion rings, and calamari.

Wisconsin Cheese Curds - Fresh squeaky cheese curds, dipped into a beer batter and deep fried to perfection. A delicious Wisconsin tradition!

3 · Fresh squeaky cheese curds, dipped into a beer batter and deep fried to perfection. A delicious Wisconsin tradition!

8 ingredients

Refrigerated
  • 1 Egg
Baking & Spices
  • 1 tsp Baking powder
  • 1 cup Flour
  • 2 tsp Salt
  • 3/4 tsp Sugar
Oils & Vinegars
  • 2 qt Oil
Dairy
  • 24 oz Cheese curds or cheese cubes
Beer, Wine & Liquor
  • 1 cup Beer