Australian cookies

With ANZAC day being just around the corner, why not try my simple ANZAC biscuits recipe, which is great all year round really!

An oat, coconut and golden syrup sandwich biscuit (cookie) full of chocolate cream. Reminiscent of an Anzac biscuit, it makes a quick, easy and satisfying snack. This is a scheduled post as I’…

Melting moments cookies are a classic Australian cookie. These dainty cookies are so soft and buttery that they melt in the mouth.

A classic Aussie dessert gets a modern makeover with our party-starting fairy bread melting moments.

This traditional ANZAC biscuits recipe is quick nd easy to make and creates delicious cookies that everybody will love. Loved by generations of children throughout Australia and New Zealand, this is a great recipe for baking with kids and is good for lunch boxes and after school treats. #recipesforbaking #bakingwithkids #cookierecipes

Welcome back! It’s been a while since we’ve had one of these Australian biscuit soirées. I do apologise for the hiatus. I don’t have any real excuse for it, but I brought biscuits…

Milo biscuits - the perfect Australian treat. They're quick and easy to bake. With just 5 ingredients they taste delicious.

These melt in your mouth buttery and coconutty cookies are an Australian and New Zealand classic recipe. A must bake!

Anzac biscuits are an irresistible Australian oatmeal cookie. One bite and you'll be craving more. These eggless biscuits are delightfully crunchy. Their rich caramel undertones, nutty oats, and sweet coconut are a winning combination. Our new favourite cookie! (Skip to recipe.) This month for our Eat the World Recipe Challenge, we are heading 'down under' to...Read More

A delicious recipe for homemade Tim Tams - a classic Australian cookie biscuit filled with malted chocolate buttercream and dipped in chocolate.

Make your own homemade Monte Carlo biscuits with the best recipe, complete with a cream & jam filling just like the classic Arnott's cookie.

These gluten free Anzac biscuits have no butter and are vegan! Enjoy these crunchy Australian and NZ treats, but NEVER call them cookies!

Crunchy on the edges and chewy in the middle this easy Anzac Biscuits recipe is an Aussie classic. These buttery, golden biscuits (aka cookies) can be thrown together and baked all in under 30 minutes.

Cookies don’t need much of your time. These cookie recipes are easy to whip up and way too easy to eat!

The iconic Australian/New Zealand Anzac Biscuits made famous during World War I have been revamped to include almonds and brown sugar for an additional delicious boost in flavor! Easy to make with a wonderful flavor and fabulous texture!

A classic Australian sandwich cookie made with two oaty, golden syrup biscuits and a milk chocolate center, Kingston cookies are easy to make at home.

ANZAC Biscuits :: Megann’s Kitchen :: :: delicious ANZAC biscuits :: I first made ANZAC biscuits for my husband while he was deployed in Iraq. I was spending a lot of time being scared out of my wits, so when I was home alone I would bake for my friends to keep my imagination from running away from me. For a biscuit that I had adored my whole life, I couldn’t believe that this was my first attempt at making them! Watching the golden buttery mixture bubble as I added the bicarbonate of soda…

We're already completely obsessed.

I’m really excited to bring you this recipe today. It’s the first post in a new series called Australian Biscuits. It was originally going to run over the next few weeks and consist of …

When I catered for ANZAC Day at the Australian Embassy here in Rome, I made over 200 Anzac biscuits, and they disappeared very quickly. A traditional biscuit that is a definite favourite and well k…