Argentina chimichurri recipe

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Chimichurri Sauce is perfect for veggies, rice and meats. You'll love the bold flavors from the herbs and garlic mixed with oil and vinegar.

This Chimichurri Sauce Recipe can be made with a variety of herbs; cilantro, rosemary, thyme, and basil as well as red onion or shallots

Our Chimichurri Sauce Recipe is a simple but amazing classic herb and garlic packed sauce that is a staple of Argentinian cuisine .

The Argentinean marinade enhances the flavor of beef while also adding some heat to make it more exciting. The steak is cooked quickly on high heat so that every part can be tender, juicy, and flavorful! The chimichurri sauce adds freshness with each bite making you forget all about your average steaks out there.

An authentic, traditional, and easy recipe from Argentina. It's a flavorful garlic and parsley-based condiment, perfect for grilled meats.

This easy chimichurri sauce recipe can be made in 10 minutes without the need of a food processor. It's great with grilled steaks and meat.

You can’t go wrong with this tasty cilantro chimichurri recipe! Very popular in Brazilian steak houses, this chimichurri sauce with cilantro is perfect when served with your favorite grilled meat.

An authentic Chimichurri Steak recipe! Chimichurri is the most delicious silky condiment that drips over your steak, chicken or fish. Super easy to make and tastes incredible! Made with simple, easy to find ingredients, this is how we cook our steaks with chimichurri in Uruguay/Argentina!

Authentic Chimichurri Recipe made with fresh ingredients. Traditional Argentine recipe. Best sauce for grilled steak, chicken, fish and more.