Arabisk mat

This pizza-like, thin, round dish, topped with herbs and minced meat (also known as Turkish Pizza, Lahmajun and Lahmajoon) is very famous in Turkey. In fact, that’s how I first found it. My first visit to Turkey with my schoolmates left a lot of pleasant memories.

This authentic Lebanese Chicken Fatteh is made with yogurt, spiced shredded chicken, chickpeas, toasted pine nuts & pita bread!

Kousa mahshi, aka Lebanese stuffed zucchini, is filled with spiced vegetables, toasted pine nuts and rice cooked in a delicious tomato broth.

Big, bold herbs and spices make these beef kofta kebabs with tzatziki perfect for a super satisfying centerpiece for a Mediterranean-inspired feast.

This year, Ramadan has arrived in the peak of summer, meaning the days are going to be longer and much hotter than many of us are accus...

Hummus is often thought of as a vegetarian dish, which is typically true, this recipe however, is for all my carnivore friends out there. Because what's the only thing better than regular hummus? It's definitely hummus with delicious authentic toppings (whether vegetarian or not).

Middle Eastern white bean stew or fasolia baida. Simply a hug in a bowl

This rich, smoky, creamy baba ganoush recipe is a healthy and easy roasted eggplant dip that can be enjoyed as an appetizer, snack, or sandwich spread.

I had this dish for the first time when my Egyptian friend invited me for iftar I was privileged to try Egyptians dishes in Ramadan.