American cookies

Discover Pinterest’s best ideas and inspiration for American cookies. Get inspired and try out new things.
Embark on a delicious journey with these 14 Amazing Stuffed Cookie Recipes! From gooey chocolate centers to surprise fruity fillings, these recipes will make your taste buds dance with delight. Some recipes you'll find are blueberry cookies, Nutella cookies, cherry cookies, peanut butter cookies, and more. Stuffed Cookie Recipes, Chunky Cookie Recipe, Fancy Cookie Recipes, Cookies Peanut Butter, Blueberry Cookies, Crazy Cookies, Cherry Cookies, Nutella Cookies, Filled Cookies

Embark on a delicious journey with these 14 Amazing Stuffed Cookie Recipes! From gooey chocolate centers to surprise fruity fillings, these recipes will make your taste buds dance with delight. Some recipes you'll find are blueberry cookies, Nutella cookies, cherry cookies, peanut butter cookies, and more.

Betul Tunc on Instagram: "This is one of my favorite cookies! Even though I am a savory person, I can never say no to this cookie. The best way to enjoy it is with coffee while it is still warm, crispy on the outside but still soft and slightly doughy on the inside. By the way, I would like to make a note for my international followers who have never tried American cookies before—it may sound interesting to bake these big cookies in such a short time, or they may seem underbaked, but we never bake this cookie until fully set. This will lead to the most delicious textures and ensure the cookie is not dry. Try it, you will love it. 

Pistachio Chocolate Cookies

Ingredients:
2 ¾ cups/357g all-purpose flour
1 1/2 teaspoon/6g baking powder
½ teaspoon/2g baking soda
1 tablespoon/9g corn starch Big Cookies, Pistachio Chocolate, American Cookies, Never Say No, Big Cookie, Cookies Ingredients, Favorite Cookies, No Bake Cookies, Chocolate Cookies

Betul Tunc on Instagram: "This is one of my favorite cookies! Even though I am a savory person, I can never say no to this cookie. The best way to enjoy it is with coffee while it is still warm, crispy on the outside but still soft and slightly doughy on the inside. By the way, I would like to make a note for my international followers who have never tried American cookies before—it may sound interesting to bake these big cookies in such a short time, or they may seem underbaked, but we…