American bakery

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Baker Claire Ptak is an American expat charged with baking a royal wedding cake to celebrate Prince Harry and Meghan Markle's marriage on Saturday. Read about her forageing secrets in our exclusive interview with her:

You can almost always smell Biscottificio Innocenti before you see it. The cookie shop is tucked away down a quiet Trastevere street but the aroma of freshly baked sweets is enough to draw you down the cobblestone lane, away from the busy hubbub of the rest of the neighborhood. There are cookies and then there [...]

Carlotta is bringing all the chintz and meatballs of the best Italian-American restaurants to London's Marylebone

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Founded in 1894 and run by members of the same family ever since, Veniero’s is an icon of Italian American New York.

Briana Holt, the owner of Tandem Bakery in Portland, Maine, makes a rich, sturdy buttermilk cake with cornmeal for texture and flavor, as well as ricotta...