Huevos Rancheros Breakfast Sandwich
Huevos Rancheros Breakfast Sandwiches take a few minutes to whip together into a delicious egg, avocado, bean and cheese sandwich on a toasted english muffin. Yum!
Roasted Pumpkin Sage Soup
Pumpkin season is in full swing, and this pumpkin sage soup is the perfect first course for any meal. Totally optional, but I love using hollowed out pumpkins as a bowl for a beautiful presentation.
Easy Japanese Cheesecake Recipe - so fluffy and jiggly! | Foxy Folksy
Try this Japanese Cheesecake or cotton cheesecake recipe for a super fluffy, light-as-air and heavenly cheesecake you will ever make.
Cinnamon Sugar Pumpkin Bread (Moist & Easy to Make!) - Averie Cooks
Super soft, tender, moist pumpkin bread with a slightly crunchy cinnamon sugar topping. Bonus: this cinnamon sugar pumpkin bread is accidentally vegan!
Lavender Cupcakes with Honey Frosting recipe
Ingredients: For the cupcakes: 1/2 cup (1 stick) butter, softened 1 cup sugar 2 eggs 2 teaspoons vanilla extract 1 teaspoon red and 1 teaspoon blue food coloring* 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 1/2 tablespoons dried lavender buds 2/3 cup cold milk For the frosting: 1/2 cup (1 stick) unsalted butter, softened 8 ounces cream cheese, softened 4 cups powdered sugar 2 teaspoons vanilla extract 2 tablespoons honey, plus a little extra for drizzle This…
Lemon Coconut Gooey Butter Bars | Brown Sugar Food Blog
Lemon Coconut Gooey Butter Bars is made of Paula Deen's Ooey Gooey Butter Bars. If you love that recipe, you will love these bars.
Lavender Honey Posset: The Easiest Entertaining Dessert You've Never Heard Of
This honey posset recipe is my go to entertaining dessert because they require no special ingredients, can be made ahead and they look so fancy! We won't tell anyone how insanely simple they are.
blackberry lavender popsicles | Tutti Dolci
Cool and creamy blackberry lavender popsicles make the perfect frozen treat! Coconut milk and honey complement sweet blackberries and lavender.