The Sicilian Affair

Executive chef Sebastiano Spriveri from Four Seasons Istanbul at Bosphorus brings Sicily to CottoCrudo!
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Stuffed confit tomatoes with dry fruits and nuts, extra virgin olive oil ice cream

Stuffed confit tomatoes with dry fruits and nuts, extra virgin olive oil ice cream

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

Sicilian Cannoli filled with ricotta cream and chocolate chips, crushed pistachio

Sicilian Cannoli filled with ricotta cream and chocolate chips, crushed pistachio

Roasted suckling pig sweet and sour Giarratana onion, white tava beans puree, capers, green olives, sun dry cherry tomatoes

Roasted suckling pig sweet and sour Giarratana onion, white tava beans puree, capers, green olives, sun dry cherry tomatoes

Mediterranean red tuna medallion breaded Palermitana style, almond pesto and chick pea fritters

Mediterranean red tuna medallion breaded Palermitana style, almond pesto and chick pea fritters

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The menu of the Sicilian Affair featuring Executive Chef Sebastiano Spriveri from Four Seasons Hotel Istanbul at Bosphorus.

The menu of the Sicilian Affair featuring Executive Chef Sebastiano Spriveri from Four Seasons Hotel Istanbul at Bosphorus.

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

Stuffed confit tomatoes with dry fruits and nuts, extra virgin olive oil ice cream

Stuffed confit tomatoes with dry fruits and nuts, extra virgin olive oil ice cream


Další nápady
The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair's photoshoot

The Sicilian Affair's photoshoot

The Sicilian Affair   Executive Chefs Sebastiano and Richard

The Sicilian Affair Executive Chefs Sebastiano and Richard

Rolled sardines with raisins, pine kernels, caciocavallo cow cheese, fennel and blood orange salad

Rolled sardines with raisins, pine kernels, caciocavallo cow cheese, fennel and blood orange salad

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

The Sicilian Affair at CottoCrudo

Goulash @ Vkolkovne Prague

Goulash @ Vkolkovne Prague

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