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Wild Garlic
Foraging for Wild Garlic (Ramps, Bear Garlic, Ramsoms) to cook and bake with. Ideas and Recipes. Pesto, Pasta, Scones, Cheese, Cornbread, Muffins, Hummus…
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Pan Fried Gnocchi with Scottish Asparagus and Wild Garlic Pesto | Foodie Quine - Edible Scottish Adventures
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Spring Roast of Scotch Beef with a Wild Garlic Pesto Crust | Foodie Quine - Edible Scottish Adventures
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BBQ Sardines with Wild Garlic Salsa Verde | Foodie Quine - Edible Scottish Adventures
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Arbroath Smokie and Wild Garlic Pate | Foodie Quine - Edible Scottish Adventures
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Wild Garlic Tattie Scones | Foodie Quine - Edible Scottish Adventures
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Wild Garlic Pesto Pinwheels | Foodie Quine - Edible Scottish Adventures
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www.foodiequine.co.uk Jersey Royal new potatoes typically signify the start of Spring and are one of the most warmly anticipated seasonal produce items in the food calendar. In this recipe I've combined them with wild garlic, butter and lemon for a taste explosion of Spring flavours. Serve this vegetarian dish as a hot side or a warm salad.
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Fritters are surely the single most delicious way to deal with a glut in the garden! These lightly spiced vegetarian courgette (zucchini) and carrot fritters contain feta cheese for a tangy flavour. Whilst they work well as a side they are also great for breakfast and surprisingly tasty served cold in a packed lunch or picnic.
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Wild Garlic
Wild Garlic Pesto Pinwheels www.foodiequine.co.ukPreserve the flavour of Spring in Wild Garlic Pesto then use it to create the ultimate cheesy garlic bread. Using a soda bread base, these Wild Garlic Pesto Pinwheels are super quick and easy to make and oh so moreish.
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Wild Garlic
www.foodiequine.co.uk The perfect addition to any barbecued meat, fish or vegetables. This seasonal Salsa Verde is made with Wild Garlic and in this recipe I've served it with Sardines and Couscous Salad. Well worth heading out to the woods and doing some foraging.
Foodie Quine
Wild Garlic
www.foodiequine.co.uk Capture the flavours of Spring with a Joint of Scotch Beef topped with a Wild Garlic Pesto Crust. Head out to a local woodland, field or riverbank and forage for some seasonal wild garlic. The resulting pesto is such a versatile ingredient with a multitude of uses.
Foodie Quine
Wild Garlic
www.foodiequine.co.uk Wild Garlic Tattie Scones. Nothing tastes as good as free food! In the Springtime go out foraging in a woodland, field or riverbank near you and fry up a batch of my Wild Garlic Tattie Scones. Ideal served with soup or as part of a full Scottish Breakfast.
Foodie Quine
Wild Garlic
www.foodiequine.co.uk Make the most of one of nature's most bountiful seasonal free foods - Wild Garlic. Combined with traditional Scottish Arbroath Smokies to make a fantasticaly tasty fishy pate or dip. Well worth heading out to the woods and doing some foraging.
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Wild Garlic
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Kebab shop garlic sauce – the authentic take away experience at home. This easy recipe isn’t just for kebabs: it’s perfect on grilled meat or vegetables, or drizzled over crispy chips.
Helen @ Fuss Free Flavours
Wild Garlic
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www.foodiequine.co.uk Arbroath Smokie & Wild Garlic Pate - or dip. Make the most of one of nature's most bountifulseasonal free foods - Wild Garlic. Combined with traditional Scottish Arbroath Smokies to make a fantasticaly tasty fishy pate or dip.
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Foodie Quine: Arbroath Smokie and Wild Garlic Pate
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Foodie Quine: Family, Fun, Food & Foraging on a Wild Garlic Bear Hunt
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Foodie Quine Wild Garlic and Cheese Scones
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NAMI-NAMI: a food blog: Wild Garlic Butter Recipe
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Wild garlic tzatziki / Karulaugu tzatziki by Pille - Nami-nami, via Flickr
