Smitten kitchen

Smitten Kitchen: Even More Perfect Blueberry Muffins.

Smitten Kitchen: Even More Perfect Blueberry Muffins.

This salad is from Smitten Kitchen. It takes about 5 minutes and there are  a ton of ways to adapt it. Add some chopped summercrisp lettuce or arugula  for bulk. Laura Frerichs offers alternatives to ingredients that might come  straight out of your CSA box!

Obsessively Good Avocado Cucumber Salad

This salad is from Smitten Kitchen. It takes about 5 minutes and there are a ton of ways to adapt it. Add some chopped summercrisp lettuce or arugula for bulk. Laura Frerichs offers alternatives to ingredients that might come straight out of your CSA box!

Smitten Kitchen's Lemon Bars... My nieces mention these a lot as one of their favorites I've made

Smitten Kitchen's Lemon Bars... My nieces mention these a lot as one of their favorites I've made

broccoli, cheddar and wild rice casserole by smitten kitchen [made w/2 c cooked barley & shredded gouda -- turned out awesomely!]

broccoli, cheddar and wild rice casserole by smitten kitchen [made w/2 c cooked barley & shredded gouda -- turned out awesomely!]

raspberry breakfast bars – smitten kitchen

raspberry breakfast bars – smitten kitchen

This one for pita bread is a keeper, a no fail recipe from Smitten Kitchen. I had always wanted to make pita bread, but found it a bit intimidating. What if they didn't puff up? How could I fill them? The worries were unfounded, these turned out beautifully and dare I say the recipe made in a stand mixer is almost easy.

This one for pita bread is a keeper, a no fail recipe from Smitten Kitchen. I had always wanted to make pita bread, but found it a bit intimidating. What if they didn't puff up? How could I fill them? The worries were unfounded, these turned out beautifully and dare I say the recipe made in a stand mixer is almost easy.

eggs in purgatory, puttanesca-style | smitten kitchen | Great sauce - I overcooked the eggs so I'll have  to watch that next time - great sauce for pasta too

eggs in purgatory, puttanesca-style | smitten kitchen | Great sauce - I overcooked the eggs so I'll have to watch that next time - great sauce for pasta too

Funfetti cookies! From Smitten Kitchen. Fabulous rolled in sugar. Uses cream cheese and suggests almond extract

Funfetti cookies! From Smitten Kitchen. Fabulous rolled in sugar. Uses cream cheese and suggests almond extract

Butternut Squash Galette -  The Smitten Kitchen Cookbook. Mmmmm, this is what we had for dinner tonight!!

Butternut Squash and Caramelised Onion Galette

Butternut Squash Galette - The Smitten Kitchen Cookbook. Mmmmm, this is what we had for dinner tonight!!

carrot salad with tahini and crisped chickpeas

carrot salad with tahini and crisped chickpeas

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