Cleveland' s own - Chef Michael Symon Iron Chef, Host of the Chew, owner of Lola, Lolita, B Spot

Cleveland' s own - Chef Michael Symon Iron Chef, Host of the Chew, owner of Lola, Lolita, B Spot I adore Michael Symon!

Michael Symon showed Chew viewers how to make Sauerbraten, a traditional German Pot Roast, in less than half the time it usually takes.  Read More by foodushare

Michael Symon showed Chew viewers how to make Sauerbraten, a traditional German Pot Roast, in less than half the time it usually takes.

MICHAEL SYMON Chicken Meatballs Marsala - Chew Recipes

Chicken Meatballs Marsala: Michael Symon takes two Italian classics and combines them into one dish that's molto bene!

Brown Butter Scallops with Parmesan Risotto and Garlic Spinach - a cozy, romantic recipe that feels like a fancy restaurant meal at home! | pinchofyum.com

Brown Butter Scallops with Parmesan Risotto

Brown Butter Scallops Recipe with Parmesan Risotto and Garlic Spinach - a cozy, romantic recipe that feels like a fancy restaurant meal at home!

MICHAEL SYMON Mom's Italian Beef - Chew Recipes

This Italian Beef made by Michael Symon's mom is a great family recipe to pass around the table!

Michael Symon's Grilled Skirt Steak~ 1 1/2-2 pound Skirt Steak ( or Flank; Hanger; Beef Heart), 1 cup Balsamic Vinegar, 1/3 cup Brown Sugar, 2 Garlic cloves (smashed), 2 sprigs of Rosemary, 1 teaspoons Chili Flake, Olive Oil, Salt and Pepper

Michael Symon's Grilled Skirt Steak: brown sugar balsamic vinegar rosemary garlic cloves chili flakes s - marinate overnight and grill.

Michael Symon s Homemade Pizza Sauce from Food.com: This recipe is from The Chew. Posting it for safe keeping.

Michael Symon's Homemade Pizza Sauce

Make and share this Michael Symon's Homemade Pizza Sauce recipe from Genius Kitchen.

Arancini, the crispy-on-the-outside and cheesy-on-the-inside fried rice ball, is the ultimate cocktail hour snack. Get Michael Symon's recipe from Food & Wine,

Michael Symon's Arancini

Arancini, the crispy-on-the-outside and cheesy-on-the-inside fried rice ball, is the ultimate cocktail hour snack. Get Michael Symon's recipe from Food & Wine,

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