In Italian cooking, sauces aren& just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you& want to eat every one of them with pasta, too.
Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Bucatini with Pancetta, Tomato, and Onion
My Mother’s Chicken & Potatoes from Lidia Bastianich. via Andrew Zimmern
Here, legendary cookbook author and restaurateur Lidia Bastianich takes about her favorite family meals.