n Kyoto, Japan’s most traditional city, the way of making wagashi is known as Kyogashi and there are many places around the city where you can try your hand at making some Kyogashi for yourself!
riz coloré au jus de betterave/feuille salade/betterave/graine de sésame.
wagashi. japanese_sweets. frowers. Perfect for our wedding
wagashi (Autumn leaves)
Japanese Wagashi Cake, 5 Color Temari Ball｜和菓子
This is a Japanese dessert from yuichi.sakuraba, via Flickr
// Japanese Wagashi // In love with Japanese sweets love their attention to detail.
Too cute to eat! Japanese Wagashi.
Cute wagashi! Wagashi are a traditional Japanese confectionery which is often served with tea, especially the types made of mochi, anko (azuki bean paste), and fruits.
Japanese sweets: wagashi. (Wagashi is a traditional Japanese confectionary often served with tea)