Japanese sweets, Suama made of non-glutinous rice flour and sugar すあま
n Kyoto, Japan’s most traditional city, the way of making wagashi is known as Kyogashi and there are many places around the city where you can try your hand at making some Kyogashi for yourself!
daifuku, mochi, sakura mochi, dorayaki, taiyaki, manju
These are Japanese sweets that look soooooo tasty!
Dango- a Japanese dumpling and sweets made from mochiko, related to mochi. It is often served with green tea~
The good old Japanese sweets "Mitarashi Dango" , Rilakkuma version! Enjoy the step-by-step instruction of how to create this cuteness.
These Japanese sweets inspired the Shiseido Shimmering Cream Eye Color in Konpeito (RS318). #colorinspiration
Japanese Sakura Sweets
alimentos japón lindo kawaii hermosas fotos imagen deliciosos sakura Asia jalea dulces japoneses
Mitarashi Dango, Skewered Japanese Mochi Dumpling covered with Sweet Soy Sauce Glaze. We had Mochi ice cream balls in Maui and they were amazing! I would love to find them around here.