For centuries, herb plants have been used to cure all sorts of ailments. Both modern and alternative medicine rely on the age-old healing properties found in medicinal herbs. The Growers Exchange has a wide selection of medicinal herb plants.
It is no secret that herbs can add cool flavors to your food. You need to understand the basics about herbs to use the right ones in your foods. This cheat sheet by illustrated bites shows you how to deal with herbs when preparing your food:
Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.
Survival Herbal Recipes From Our Ancestors Our ancestors used these plants well for medical purposes, and you need to know how to prepare them too. Here’s how to turn any of them them into natural remedies.