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Chile Colorado Burritos-1 1/2 to 2 pounds stew meat or other beef cubed (top sirloin is great) 1 large can mild (red) enchilada sauce* (at least 19 oz.) 2 beef bouillon cubes 1/2 can refried beans (optional) 5-7 burrito size flour tortillas 1 cup or so of shredded cheddar cheese Directions: Put beef, bouillon, and enchilada sauce*** into a crock pot and cook on low for 7-8 hours**, or until meat is very tender.

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Smothered Chile Colorado Burritos

Smothered Chile Colorado Burritos - this is restaurant good Chile Colorado and so easy! Authentic Santa Fe flavor! Keeper!

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Red Sauce Smothered Burritos {Instant Pot Recipe} - Chile Colorado Smothered Burritos, made in a pressure cooker or Instant Pot! | Recipe on basilmomma.com

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Chile Colorado Burritos

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Chile Colorado Burritos {Slow Cooker}

Chile Colorado Burritos {Slow Cooker} I saw this on my brother-in-law's facebook and had to check it out. I can't wait to try it!

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Smothered Chile Colorado Burritos

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Chile Colorado Burritos | foodsweet | foodsweet

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Red Sauce Smothered Burritos {Instant Pot Recipe} - Chile Colorado Smothered Burritos, made in a pressure cooker or Instant Pot! | Recipe on http://basilmomma.com

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Saucy, cheesy smothered Chile Colorado Burritos made in 30 minutes... The sauce is so good you'll want to eat it straight from the pan.

Smothered Chile Colorado Burritos

Saucy, cheesy smothered Chile Colorado Burritos made in 30 minutes... The sauce is so good you'll want to eat it straight from the pan.

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Creamy Smothered Ground Beef Burritos

Chile Colorado Burritos | Recipes I Need

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