The Czech Republic’s culinary scene is noted for its hearty comfort food featuring lots of meat and high carb foods. This is not light dining, but it is delicious. You won’t find the average Czech sitting in a café sipping Pinot Gris and nibbling at
Sopa-de-lentejas----When I was little we went to this restaurant in Echo Park (LA) called Barragans. The lentil soup was amazing! This reminds me of the hot, steamy bowl of goodness. Reminds me of familia.