36 of the BEST kitchen tips and tricks! (cooking and food hacks)
Freeze lemon/limes or other fruit in muffin tin for flavored ice cubes. I think I would cut them in smaller chunks and use a mini muffin tin though.
Freeze & Preserve Fresh Herbs in Olive Oil
Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.
Jazzy take on water: edible flower ice cubes, raspberry + herbs ice cubes and lavender + mint ice cubes