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Another traditional elder drink is the elderblossom cordial, a wild ferment, that usually has citrus in it. I've tried them before. I'll pin a few recipes. Taste frequently--in hot weather these ferments can quickly become really intense.

How to make Elderflower syrup - 25 fresh elderflower heads kg sugar 2 unwaxed oranges, sliced thinly 2 unwaxed lemons, sliced thinly